how long to microwave asparagus?
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All About Asparagus Add 1/4 cup of water and cover tightly with plastic wrap, leaving a small opening for steam to vent. Microwave on high a total of 4 to 8 minutes stirring once. If preparing cut asparagus, microwave on high a total of 3 to 6 minutes, Stir once or twice, depending on how long you need to cook.
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Microwave Fresh Asparagus Recipe Place in microwave-safe bowl with a lid. Sprinkle asparagus with kosher salt, onion powder, and garlic powder. Pour in lemon juice and dot with butter. Cover with lid and microwave on high power for 2 to 3 minutes. Stir to distribute seasonings. Cook another 2 to 3 minutes until asparagus is tender.
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How to Cook Asparagus To Microwave asparagus: Set asparagus in a microwave-safe baking dish, add 2 tablespoons of water, cover, and microwave on high until tender, 2 to 3 minutes. Let stand, still covered, another 3 minutes or so.
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- Place bacon in single layer on paper towel-covered microwaveable plate. Microwave on HIGH 1 to 1-1/2 min. or until bacon starts to cook but is not crisp. Sprinkle with sugar. Divide asparagus into 4 small bunches.
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How to Cook Asparagus How to Roast Asparagus. Preheat the oven to 450 degrees F. Place asparagus on a baking sheet or in a baking dish and drizzle with 1 tablespoon olive oil. Toss lightly to coat. If desired, season with salt and black pepper. Roast, uncovered, about 15 minutes or until crisp-tender, lightly tossing twice during roasting.
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- To grill, place bundles on hot grill and cover. Cook 10 to 12 minutes until bacon is crisp and asparagus bundles are tender. For oven preparation, place bundles on slotted broiler pan. Bake 12 minutes.
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- 1 Wash and trim asparagus spears. 2  Cut bacon strips in half crosswise. 3  Wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed. 4  Lay on a cookie sheet with sides. 5  Bake in a preheated 400 degree Fahrenheit oven for 20 to 25 minutes, or until bacon is cooked.
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Celebrate Spring With Asparagus In a large pot bring about 1 inch of water to a boil then reduce to a simmer. Fasten the asparagus stalks in a bundle with a string and place the bundle upright in the water. Cover and steam for 6 to 8 minutes or until tender.
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How to Cook Asparagus Set the microwave on high heat and cook the asparagus about 2 minutes and 30 seconds. If you want your asparagus to be more tender, cook it for another 30 seconds or so. Be sure not to overcook asparagus. Overcooked asparagus not only turns to mush, but it develops into a very unappealing shade of green.
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- 1 Place the asparagus spears in the boiling water. 2  Once the water returns to a boil, cook for 5 minutes. 3  If you wish, use a microwave-safe cooking dish to boil asparagus in the microwave. 4  Fill the cooking dish with 1/4 cup water, then add the spears and place the lid on the dish.rizzle olive oil over the spears. The oil will help the asparagus stay crisp. Drizzle 2 tablespoons of olive oil evenly over the spears on the baking sheet. 1  If you'd like to ensure the spears get evenly coated, you can toss them with the olive oil in a bowl, then arrange them on the baking sheet.
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How to Cook Asparagus Asparagus is usually steamed as whole stalks, but it can be steamed cut into bite-size pieces, if you like. Whether you steam it whole or chopped, place asparagus in a steamer rack and set over boiling water. Cover and cook until asparagus is tender, 4 to 8 minutes depending on the thickness of the asparagus stalks.
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- 1 Place the asparagus spears in the boiling water. 2  Once the water returns to a boil, cook for 5 minutes. 3  If you wish, use a microwave-safe cooking dish to boil asparagus in the microwave. 4  Fill the cooking dish with 1/4 cup water, then add the spears and place the lid on the dish. Place the asparagus in the water and let it cook for 2 1/2 - 3 minutes. 2  Test an asparagus spear for doneness-it should still be crispy, not limp. 3  If you wish, plunge the asparagus in a bowl of ice water to cool it down.
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Boiled Asparagus Add asparagus in one layer. Cook until tender, about 5 minutes for medium and 7 minutes for jumbo. Drain, and transfer to a serving platter.
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- How to Roast Asparagus. Preheat the oven to 450 degrees F. Place asparagus on a baking sheet or in a baking dish and drizzle with 1 tablespoon olive oil. Toss lightly to coat. If desired, season with salt and black pepper.Roast, uncovered, about 15 minutes or until crisp-tender, lightly tossing twice during roasting.reheat the oven to 450 degrees F. Place asparagus on a baking sheet or in a baking dish and drizzle with 1 tablespoon olive oil. Toss lightly to coat. If desired, season with salt and black pepper.
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Steamed Asparagus Three Different Methods Here's how you do it. Place the asparagus in a microwave-safe dish with a bit of water at the bottom. The dish should be able to hold all the asparagus, laid down flat, in one or two layers. You should be able to cover the dish in plastic wrap without the plastic touching the asparagus.
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How to Cook Asparagus 1 If you wish, use a microwave-safe cooking dish to boil asparagus in the microwave. 2  Fill the cooking dish with 1/4 cup water, then add the spears and place the lid on the dish. 3  Cook the asparagus on your microwave oven's high power setting for 3 minutes, then open the door and stir.rizzle olive oil over the spears. The oil will help the asparagus stay crisp. Drizzle 2 tablespoons of olive oil evenly over the spears on the baking sheet. 1  If you'd like to ensure the spears get evenly coated, you can toss them with the olive oil in a bowl, then arrange them on the baking sheet.
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How to Cook Asparagus How to Cook Asparagus on the Stove. To steam asparagus, lay the spears in a large skillet and top with 1 inch of water. Lightly salt the water and bring to a simmer. Cook, covered, for 3 to 5 minutes or until crisp-tender.ow to Cook Asparagus on the Stove. To steam asparagus, lay the spears in a large skillet and top with 1 inch of water. Lightly salt the water and bring to a simmer. Cook, covered, for 3 to 5 minutes or until crisp-tender.
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How to Cook Asparagus How to roast asparagus: turn on oven, put asparagus in oven, cook until brown and tender. Seriously, it pretty much is just that easy—just add a bit of cooking oil to the asparagus to keep it from drying out in the oven. Sprinkle with salt and maybe a squirt of lemon juice before serving, if you're so inclined.o Microwave asparagus: Set asparagus in a microwave-safe baking dish, add 2 tablespoons of water, cover, and microwave on high until tender, 2 to 3 minutes. Let stand, still covered, another 3 minutes or so.
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- Bring 1 inch salted water to a boil in a large skillet. Add asparagus in one layer. Cook until tender, about 5 minutes for medium and 7 minutes for jumbo. Drain, and transfer to a serving platter.
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How to Steam Vegetables How Long to Steam Vegetables. Asparagus: On the stovetop, asparagus are steamed approximately four minutes for thin spears. Add an extra minute or two for thicker spears. For asparagus, time steaming in the microwave is relatively the same: four to six minutes.]Broccoli: Broccoli florets are steamed on the stovetop about five minutes. Look for a dark color change and you will know when the broccoli is done. In the microwave, allow broccoli florets to steam three to five minutes.or asparagus, time steaming in the microwave is relatively the same: four to six minutes. ]Broccoli: Broccoli florets are steamed on the stovetop about five minutes. Look for a dark color change and you will know when the broccoli is done.
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- Cook 10 to 12 minutes until bacon is crisp and asparagus bundles are tender. For oven preparation, place bundles on slotted broiler pan. Bake 12 minutes.
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- 1 Wrap one-half strip bacon around each asparagus spear, leaving tip and end exposed. 2  Lay on a cookie sheet with sides. 3  Bake in a preheated 400 degree Fahrenheit oven for 20 to 25 minutes, or until bacon is cooked.
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Microwave Fresh Asparagus Recipe How to Make It. 1. Trim tough root ends from asparagus spears, then cut into 2-inch lengths. Place in a microwave-safe bowl with a lid. Sprinkle asparagus with kosher salt, onion powder, and garlic powder. Pour in lemon juice and dot with butter. 2. Cover with lid and microwave on high power for 2 to 3 minutes. Stir to distribute seasonings. Cook another 2 to 3 minutes until asparagus is tender.
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- Directions. 1  Clean fresh Asparagus and snap off wooden ends. 2  Place water in bottom of steamer. 3  In steamer basket lay the Asparagus with tips pointing towards the outer edge of basket. 4  Mist Asparagus with olive oil or drizzle lightly with olive oil. 5  Sprinkle with seasoned salt. 6  Place in Microwave.  Enjoy.
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- Place bacon in single layer on paper towel-covered microwaveable plate. Microwave on HIGH 1 to 1-1/2 min. or until bacon starts to cook but is not crisp. Sprinkle with sugar. Divide asparagus into 4 small bunches. Wrap 1 bacon slice, sugar sides in, in spiral-fashion around each asparagus bundle.
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How to Cook Asparagus Asparagus is usually steamed as whole stalks, but it can be steamed cut into bite-size pieces, if you like. Whether you steam it whole or chopped, place asparagus in a steamer rack and set over boiling water. Cover and cook until asparagus is tender, 4 to 8 minutes depending on the thickness of the asparagus stalks.o Microwave asparagus: Set asparagus in a microwave-safe baking dish, add 2 tablespoons of water, cover, and microwave on high until tender, 2 to 3 minutes. Let stand, still covered, another 3 minutes or so.