how long to boil cabbage
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- Bring the water to a boil. Place shredded cabbage or wedges into the steamer basket and place the basket in the pan of boiling water. Cover and cook shredded cabbage for 5 to 8 minutes and wedges for 10 to 12 minutes. Cook only until tender-crisp.
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How to Cook Cabbage How to Saute Cabbage. Chopped cabbage is recommended for this method. For 6 cups chopped cabbage, in a large skillet heat 2 to 3 tablespoons cooking oil over medium-high heat. Add the chopped cabbage. Reduce heat to medium. Cook and stir cabbage for 4 to 6 minutes or until cabbage is crisp-tender. How to Cook Cabbage in the Microwave Place cabbage in a microwave-safe bowl along with 2 tablespoons water.
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Corned Beef and Cabbage I 1 Cover pot and bring to a boil, then reduce to a simmer. Simmer approximately 50 minutes per pound or until tender. 2  Add whole potatoes and carrots, and cook until the vegetables are almost tender. Add cabbage and cook for 15 more minutes. Remove meat and let rest 15 minutes.  Place vegetables in a bowl and cover.
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Cabbage Soup Cook until the onions have softened, about 5 minutes. 3 Add cabbage and tomatoes: Add the sliced cabbage to the pot and stir to mix the cabbage with the onions. If you are using unsalted stock, sprinkle the cabbage with 1/2 teaspoon of salt. Add the canned whole tomatoes, with their juices, to the pot. Stir to combine.
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Southern Boiled cabbage: A recipe for all cabbage haters Instructions. 1  In a large pot, add enough water/broth to fill the pot half way. 2  Turn heat to medium high and let the water/broth come to a boil. 3  Add the bacon grease, salt, and the tough outer green leaves to the water and let boil for 10 minutes.  Then, add the inside pieces of cabbage to the pot.
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- Place the stock and tomatoes in the pot and bring the soup to a boil, then reduce to a simmer (low to medium-low heat). Stir constantly so no vegetables stick to the bottom of the pot. Mix in the cabbage and spices. After adding the cabbage, keep cooking the soup until the cabbage is tender, about 15 to 20 minutes.
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Bibliography of Gaelic Arthurian Literature This bibliography covers works in Gaelic from Ireland and Scotland (plus one from Nova Scotia) about Arthur and Arthurian characters: provenance is indicated by (Ir), (Sc) or (Nv) at the end of the entry. It is not designed to cover material relating to the general discussion of Celtic sources for medieval romance.01-07, 247-48, for the spear of King Pisear in a non-Arthurian Irish text; and pp. 133-34 for the first scholarly identification, in unpublished work by John O'Donovan between 1836 and 1840, of the Arthurian nature of Eachtra an Amadain Amadáin. mhoir mhóir
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Boiled Cabbage with Bacon 1 Bring cabbage, bacon, 2 cups water, and vinegar to a boil in a large saucepan over medium-high heat. 2  Reduce heat to low and simmer uncovered until cabbage is very tender, about 3 hours, adding more water as needed. 3  Whisk remaining 1/4 cup water and flour together in a small bowl and gradually add to cabbage mixture.
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Cabbage and Zucchini Directions. Heat the skillet over a medium flame. Add about half the cabbage and zucchini and season with half of the seasonings, stir. Add the remaining cabbage, zucchini and seasonings, stirring really well.Cover and simmer on a low flame until the cabbage is soft (about 30 - 60 minutes).The vegetables need no oil or water as they will naturally release a lot of moisture.Also, the cabbage will reduce by half as it softens.dd the remaining cabbage, zucchini and seasonings, stirring really well. Cover and simmer on a low flame until the cabbage is soft (about 30 - 60 minutes). The vegetables need no oil or water as they will naturally release a lot of moisture. Also, the cabbage will reduce by half as it softens.
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- Chop or cut cabbage rather fine. Wash thoroughly and ... pressure cooker and cook for about 2 1/2 minutes after cooker starts to jingle. Remove from heat and ... sugar and Equal both.
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What does the 'corned' in corned beef mean? Return to a simmer and cook uncovered for 15 minutes. After 15 minutes, add the cabbage and cook for an additional 15 to 20 minutes until the potatoes and cabbage are tender. Remove the bay leaves and serve immediately.
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- Gatorade / Miralax Prep for Colonoscopy You need to buy the following (no prescriptions are needed): 1) One 64 oz or two 32 oz bottles of Gatorade, Propel, Crystal Lite or other noncarbonated clear liquid drink (no red colors).If you have diabetes, you may use sugar‐free Gatorade.ne day before the colonoscopy: begin the colon prep as detailed below. 1) In the morning, in a pitcher mix the 8.3 oz of Miralax with the 64 oz of Gatorade and 3 milliliters (cc) of the Mylicon drops. Stir / shake the contents until entire contents of Miralax are completely dissolved.
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How to Cook Cabbage in a Microwave Oven Step 6. Cook the cabbage for around 6 to 14 minutes in the microwave on high. Stop the microwave after 4 minutes to stir the cabbage, which ensures even cooking. Continue to check the cabbage every 5 minutes until it is tender when you poke it with a fork. Allow it to sit for a few minutes before serving.
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N. Y. C. Corned Beef and Cabbage 1 Bring to a boil. 2  Reduce heat, cover and simmer for 10 minutes. 3  Add the cabbage on top of the potatoes and add onion and carrot on top of the cabbage. 4  Add water to cover everything.
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The Simplest, Most Delicious Way to Cook Cabbage In a large skillet, melt the butter over medium heat. Peel off the outer leaves of the cabbage, rinse it with water, and cut it into 6 wedges. Cook wedges until brown on one side (about 5 minutes). Turn wedges and cover the pot. Cook another 10 minutes or until the cabbage is browned and tender when pierced with a fork.eel off the outer leaves of the cabbage, rinse it with water, and cut it into 6 wedges. Cook wedges until brown on one side (about 5 minutes). Turn wedges and cover the pot.
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Stuffed Cabbage 1 Preheat your oven to 350 degrees. 2  Prepare the cabbage: Bring a large pot of salted water to a boil. 3  Core your head of cabbage, but keep the head in tact. 4  Lower in to the boiling water, core side down. 5  As the leaves start to peel away and become soft and pliable, about 3 to 5 minutes, remove them to a plate.
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How long does it take to boil cabbage? Submit. · just now. Report Abuse. if u'vecut it up before you boil it it should take about 25 minutes after the 25 minutes is up pinch a piece between your fingers and if its cooked it should break apart really easy between your fingers, if not leave it for a bit longer. lisa s · 8 years ago. Thumbs up.
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- 1 Place cabbage in saucepan with one-inch of water. 2  Bring to a boil. 3  Reduce heat. 4  Cover and simmer 3-5 minutes, or till crisp tender. 5  Drain and set aside, the cabbage. 6  In a large skillet, melt 5 tablespoons of butter. 7  Saute onions until tender. 8  Add the soup, undiluted, and mix well.
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Stuffed Cabbage 1 Core your head of cabbage, but keep the head in tact. 2  Lower in to the boiling water, core side down. 3  As the leaves start to peel away and become soft and pliable, about 3 to 5 minutes, remove them to a plate. 4  When you get 12 to 14 leaves, remove what’s left of the head of cabbage.
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Boiled Cabbage with Bacon Prep. Cook. Ready In. 1  Bring cabbage, bacon, 2 cups water, and vinegar to a boil in a large saucepan over medium-high heat. 2  Reduce heat to low and simmer uncovered until cabbage is very tender, about 3 hours, adding more water as needed.rep. Cook. Ready In. 1  Bring cabbage, bacon, 2 cups water, and vinegar to a boil in a large saucepan over medium-high heat. 2  Reduce heat to low and simmer uncovered until cabbage is very tender, about 3 hours, adding more water as needed.
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How long does cabbage take to cook? and what about potatoes? · just now. Report Abuse. Boiled potatoes usually take about 20 minutes, that's if you cut them in half, as for cabbage, cut in half also, it takes about 40 minutes. You don't want to boil cabbage for too long unless you want cabbage mush (or cabbage soup). Same for potatoes, if you want them mashed after being cooked, leave it for about 25 minutes and if you want them to retain the shape, then 20 should do it. Madonna S · 8 years ago. Thumbs up.
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Sweet and Sour Cabbage Soup Stir in the balsamic vinegar and the brown sugar and bring to a simmer. Add the cabbage and stir to combine. Add the tomatoes and the chicken stock and bring to a simmer. Season with salt and pepper, to taste. Simmer the soup, uncovered, for 30 to 40 minutes until the cabbage is very tender.
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All About Cabbage Microwaved Cabbage. 1  Place shredded cabbage or cabbage wedges in a microwave safe baking dish. 2  To cook wedges: add 2 tablespoons of water or broth, and microwave for 5 or 6 minutes. 3  To cook shredded cabbage: add 1/4 cup of water or broth per 2 cups of cabbage, and microwave for 5 minutes. Bring the water to a boil. 2  Place shredded cabbage or wedges into the steamer basket and place the basket in the pan of boiling water. 3  Cover and cook shredded cabbage for 5 to 8 minutes and wedges for 10 to 12 minutes. 4  Cook only until tender-crisp.
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Slow Cooker Cooked Cabbage directions. Shred the cabbage or cut into wedges and place in crock pot. Add enough water to cover. You can also add a ham hock if you wish. Season as desired. Cook on low heat for 10-12 hours or until cabbage is cooked.If you like a more tender-crisp texture you can cook it for less time.ut or cabbage into 4 chunks, put them in a medium pot. Cover with water just to the top of the cabbage. ADD 1/2 cup vegetable oil,3-4 slices of good bacon (NOT TURKEY BACON) just regular bacon salt and pepper.
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What's New and Beneficial About Cabbage To Healthy Sauté cabbage, heat 5 TBS of broth (vegetable or chicken) or water in a stainless steel skillet. Once bubbles begin to form add shredded cabbage, cover, and Healthy Sauté for 5 minutes. Turn off the heat and let sit for 2 more minutes before transferring to a bowl and tossing with Mediterranean Dressing.
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Homemade Sauerkraut 1 Pour the remaining vinegar over cabbage mixture. Cover pot and bring water to a boil; cook mixture for about 3 minutes.  Stir cabbage mixture and return lid to pot; cook, stirring occasionally, until cabbage is tender and wilted, 10 to 15 minutes more.