what is in cocktail
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cocktail hour : a usually iced drink of wine or distilled liquor mixed with flavoring ingredients. : something resembling or suggesting such a drink as being a mixture of often diverse elements or ingredients. : a mixture of agents usually in solution that is taken or used especially for medical treatment or diagnosis. : of, relating to, or set aside for cocktails. : designed for semiformal wear.
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Bartending/Alcohol/Spirits Bartending/Alcohol/Spirits. From Wikibooks, open books for an open world. Spirits are one of the main ingredients in mixed drinks, along with other alcoholic beverages, mixers and garnishes. They are prepared by distillation from a fermented substance such as fruit, vegetables, grain, sugar cane, cactus juice, etc.
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- Brandy is a fruit-based distilled spirit that is great for sipping straight and mixing in cocktails. Learn about the varieties of brandy. Brandy is a fruit-based distilled spirit that is great for sipping straight and mixing in cocktails. Learn about the varieties of brandy.
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Bartending/Cocktails/Glossary Combine vodka and dry vermouth in a cocktail mixing glass. Fill with ice and stir until chilled. Strain into a chilled martini glass. Garnish with three olives on a toothpick.
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Cocktail Basics: All About Bitters Straight Up Cocktails Cocktail Basics: All About Bitters. What a difference a drop makes. Warm, rich, spicy, and astringent, bitters can transform a cocktail, balancing its flavors and adding new dimension and depth. An essential ingredient in classics such as the Manhattan, Old Fashioned, Sazerac, and Champagne Cocktail, bitters are a must-have for any well-stocked home bar.
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GET IT FIRST! And while you probably know that thick, creamy, blended drinks can be super fattening, those sneaky mixed cocktails can be MAJOR calorie catastrophes! In addition to the alcohol (a single shot of clear liquor has about 100 calories), mixed drinks often contain sugary syrups, juices, soda, and more. A Mai Tai is made with multiple alcohols and many of those high-calorie mixers.
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Rum Type: Spirit. Rum is a distilled spirit made from sugarcane. The first distillation of rum took place in the Caribbean in the 17th century. Popular rum cocktail include the Daiquiri, the Mojito and the Cuba Libre. Enjoy when its hot outside and its fiesta time! Alcohol by volume: 40%.
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cocktail 1a : a usually iced drink of wine or distilled liquor mixed with flavoring ingredientsb : something resembling or suggesting such a drink as being a mixture of often diverse elements or ingredients a cocktail of remembered incidents and pure imagination — Charlotte Low a cocktail of herbicidesc : a mixture of agents usually in solution that is taken ...
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- any of various short mixed drinks, consisting typically of gin, whiskey, rum, vodka, or brandy, with different admixtures, as vermouth, fruit juices, or flavorings, usually chilled and frequently sweetened. a portion of food, as seafood served with a sauce, a mixture of fruits, or juice, served as the appetizer course of a meal.
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Flaming beverage When drinking absinthe, it is traditionally prepared following French ritual, in which cubed sugar is slowly dissolved into the absinthe by pouring cold water over the sugar. Absinthe is flammable liquor, and it can be used in flaming cocktails. An alternate Bohemian (Czech) ritual involves fire, but does not actually light the absinthe on fire. Instead of slowly dissolving the sugar with cold water, it is doused in absinthe and lit on fire.
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- A cocktail glass is a stemmed glass with an inverted cone bowl. Though they are often referred to as martini glasses, they differ from martini glasses in that they have smaller, narrower bowls with rounded or flat bottoms, while martini glasses generally have larger, wider bowls which are fully conical at the bottom. It is mainly used to serve cocktails.
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Orgasm (cocktail) The Orgasm is a cocktail that can be served either on the rocks or layered and drunk as a shooter. There are many versions of this popular mixed drink. Bartending 101 gives one version as equal parts Amaretto, Kahlua kahlúa And Baileys Irish. Cream one version is made on Your.B.A.C., k meaning it is made. with, aileys
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- For other uses, see Margarita (disambiguation). A margarita is a cocktail consisting of triple sec, tequila and lime or lemon juice, often served with salt or sugar on the rim of the glass. The drink is served shaken with ice (on the rocks), blended with ice (frozen margarita), or without ice (straight up).
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Alcoholic drink For the most common distilled drinks, such as whiskey and vodka, the alcohol content is around 40%. The term hard liquor is used in North America to distinguish distilled drinks from undistilled ones (implicitly weaker). Vodka, gin, baijiu, tequila, whiskey, brandy, and soju are examples of distilled drinks.
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Syrup Simple syrup. A basic sugar-and-water syrup used by bartenders as a sweetener to make cocktails. Simple syrup is made by stirring granulated sugar into hot water in a saucepan until the sugar is dissolved and then cooling the solution. Generally, the ratio of sugar to water can range anywhere from 1:1 to 2:1 by weight, and similarly by volume due to air in the granulated sugar.
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Liquor Alcohol Content Spirits are produced by distillation of a fermented product, concentrating the alcohol and eliminating some of the by-products. If you are looking for low sugar content of alcohol, this is your best choice of drink. The following popular cocktails are listed in the order of alcohol strength.
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Wild Rabbits Wild rabbits should be released as soon as they are eating hay and greens and are approximately 5 inches in body length (cottontails). They will be small, but the longer you keep them, the more agitated and difficult to handle they will become and the less likely their chances for survival in the wild.
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How To Order A Martini Like A Pro First, the basics. A martini is a simple cocktail of gin and vermouth -- with a general proportion of one part dry vermouth to four parts gin, depending on the type you're making; it's usually garnished with a green olive or a lemon peel. The cocktail's origin is a bit of a mystery.
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Margarita Rub the rim of the glass with the lime slice to make the salt stick to it. Take care to moisten only the outer rim and sprinkle the salt on it. A margarita is a cocktail consisting of tequila, triple sec and lime or lemon juice, often served with salt or sugar on the rim of the glass. The drink is served shaken with ice (on the rocks), blended with ice (frozen margarita), or without ice (straight up).
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Vodka Vodka (from Russian: водка, Polish: wódka ) is a distilled beverage composed primarily of water and ethanol, sometimes with traces of impurities and flavorings. Traditionally, vodka is made by the distillation of cereal grains or potatoes that have been fermented, though some modern brands use other substances, such as fruits or sugar.
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Five Ways to Get a Spouse Out of the House (April 2002) Hearings must be set within fifteen days of the filing of a petition (§ 20-4-50 (b)) and can be set within 24 hours in an emergency situation. § 20-4-50 (a). The definition of abuse includes “assault, or the threat of physical harm,” so an actual physical harm does not have to be proven.
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All About Cocktail Bitters Breaking Down the Bitters Mystery. Bitters are a common bar ingredient that were considered a necessity in the early definition of a cocktail, but were left out of many drinks until their recent comeback thanks, in part, to an interest in classic cocktails.
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Syrup A basic sugar-and-water syrup used by bartenders as a sweetener to make cocktails. Simple syrup is made by stirring granulated sugar into hot water in a saucepan until the sugar is dissolved and then cooling the solution. Generally, the ratio of sugar to water can range anywhere from 1:1 to 2:1 by weight, and similarly by volume due to air in the granulated sugar.
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cocktail 1 Word Origin and History for cocktail Expand n. first attested 1806; H.L. Mencken lists seven versions of its origin, perhaps the most persuasive is French coquetier egg-cup (15c.; in English cocktay).
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- Here’s a simple breakdown: 1  Liquor/Spirit: an alcoholic product that’s made from a grain- or fruit/vegetable-derived sugar that’s fermented and distilled, yielding a lower water content and higher ABV. 2  Liqueur: made from liquor, sweetened and often flavored.
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- Hard alcohol is a misnomer for Liquor. Liquor is a beverage that has been distilled. It can also be called a spirit. The kind of alcohol in alcoholic beverages is called ethanol (there are many different kinds of alcohol in fact).