how much does it cost to open a bakery
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Budget to Open a Bakery Startup Costs. There are many startup costs associated with opening a bakery. If you are starting from scratch, you need to purchase all of the materials you need to start baking.You also need to ensure you have the tools needed to be successful -- such as mixers, ovens and other basic necessities.New York Magazine describes the startup costs of a recent bakery as totaling almost $40,000.These costs included facility-related expenses such as construction and rental fees, startup inventory and other materials necessary to start the bakery.hen preparing a budget to open a bakery, the first activity to conduct is to identify how much money you plan to bring into the business through the sale of your products.
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- However, for a bread bakery franchise, the total is close to $330,000. Acording to Entrepreneur Magazine, bakery franchises can cost as low as $46,000 to open, but can run into the millions depending on the size and scope of the business. national bread bakery franchise estimates that initial real estate and improvements costs would range from $26,000 to $224,000, as of 2015. It estimates city, state and county fees to run from $400 to $13,500.
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How to Start a Candy or Chocolate Making Business in 7 Steps The great thing about the candy business is that you can start out very small, and then expand as your business grows. This will allow you to keep costs to a minimum in the beginning. Estimates for start-up costs range from $2,000 to $50,000 – which is a huge range.
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- This will largely depend on the cost of real estate in your area and what service and items you plan to offer. The startup costs for a convenience store can range from as low as $10,000 to well over $1 Million, so do your research and consider the costs of business in your area to determine your own budget. 4. Secure the required funding. Chances are, you won't have enough funding just lying around to cover your startup costs.
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- For the same territory, a bakery might have paid up to $1,000 for permits. A national bread bakery franchise estimates that initial real estate and improvements costs would range from $26,000 to $224,000, as of 2015. It estimates city, state and county fees to run from $400 to $13,500.or a startup bakery in Orlando focusing on cupcakes, that figure is about $15,000 as of this publication. However, for a bread bakery franchise, the total is close to $330,000.
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How to Start a Home-Based Catering Business The start-up costs for a catering business will depend on what you put in your kitchen and can range from $1,000 (if you work from your own kitchen) to $80,000 (if you outfit a professional kitchen). Most caterers do the cooking on-site, either using their own facilities or equipment provided by the clients.
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- Coffee shop business startup costs can vary. Below is a quick breakdown showing how much it costs to open a coffee shop, coffee cart, coffee kiosk or cafe business. 1  Commercial Coffee Cart / Espresso Cart-The average cost of starting a coffee cart is roughly $30,000. Drive Thru Coffee Shop-Starting a coffee drive thru business can be fairly challenging. 2  The costs associated to starting a drive thru coffee shop can range anywhere from $60,000 - $150,000.
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- Bakery Manager Salary. (United States). The average Bakery Manager in the United States can expect to rake in roughly $14.50 per hour. Lower pay rates hover around $10.01 per hour, and the higher rates verge on $19.15.
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How to price cheesecake? By my rough figuring, each cake costs you roughly $14 to $16 per cake. figuring your time at a low end of $20 an hour....and you can likely make 3 in an hour and a half....that's $70 for 3 cheese cakes...not counting gas, delivery and use of your equipment.....just costs with your timea t the minimum.
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Bakery Salaries in the United States The average salary for bakery ranges from approximately $9.63 per hour for Bakery Clerk to $13.04 per hour for Finisher. Salary information comes from 49,517 data points collected directly from employees, users, and past and present job advertisements on Indeed in the past 12 months.
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The Startup Cost of Opening Restaurants You can, however, expect to spend several hundred thousand dollars to start your establishment. A 2009 survey by Restaurant Startup and Growth Magazine found that the average owner spent $451,966 to get his restaurant up and running -- not including the acquisition of real estate.he typical establishment needs about 4,000 square feet, according to RestaurantOwner.com. Assuming you purchase land, expect to spend between $56 and $250 per square foot. If you opt to lease or rent space, your costs go down to $42 to $159 per square foot.
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- 1 A home-based bakery takes as much planning as a business located in a downtown shop. 2  Include information about start-up costs, cost analysis, and the costs of your ongoing business operations in your plan. 3  Set clear goals for your business and aim to complete them.. After you've determined that you can open a home-based bakery, you'll want to modify your home kitchen into a commercial kitchen area. This will allow you to sell baked goods to customers. There's a good chance that you'll have to modify your kitchen somehow before inspectors will certify your kitchen.
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How Much Does a Cheesecake Cost? How much is it? Depending on the size of a cheesecake, the costs will vary anywhere from $17 for a seven-inch cheesecake at the grocery store to as much as $55 for a premium 10-inch cake at a higher-end bakery. Purchasing a slice at a local restaurant can cost $3 to $8 per slice.
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Cost of Bread Baking vs Buying Bread A cake of yeast can cost $1.50 for 1/2 ounce at the supermarket. Again, at King Arthur you can order a pound of yeast, enough to make 96 loaves of bread, for about $6.00.That's 6.2 cents per loaf. For someone who wants to save money by baking at home, this would be the way to go. cake of yeast can cost $1.50 for 1/2 ounce at the supermarket. Again, at King Arthur you can order a pound of yeast, enough to make 96 loaves of bread, for about $6.00.
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- In some cases, the price of a wedding cake is priced per slice. For instance, low-end cakes can start from $1.50 per slice while mid-range cakes can go from $5 to $6 per slice. On the other hand, high end cakes can run from $10 or more per slice. This price includes the cake and the icing as well as the decorations.
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- For the same territory, a bakery might have paid up to $1,000 for permits. A national bread bakery franchise estimates that initial real estate and improvements costs would range from $26,000 to $224,000, as of 2015.
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Cake Cost 1 If not included in the order cost, consultations including tastings can cost $25 to $100 per hour, though some bakeries provide this service for free. 2  For example, Cake Dot in Columbus, OH, offers a one-hour consultation with tastings of two possible cake flavors for $25.
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- The remaining roughly 2,750 commercial bakeries generally are smaller operations that share the remaining $7.5 billion in annual revenue. Average revenue in a small commercial bakery varies, substantially, by the nature of the operation, and the number and type of clients it serves. Some commercial bakeries are one-person operations that only serve small clients, whereas others have employees on staff and offer large scale catering services.
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- For the same territory, a bakery might have paid up to $1,000 for permits. A national bread bakery franchise estimates that initial real estate and improvements costs would range from $26,000 to $224,000, as of 2015.It estimates city, state and county fees to run from $400 to $13,500.George Kuna/Hemera/Getty Images. Facility Costs. One Fat Frog baking consultants estimate an Orlando bakery would pay $1,500 in rent and utilities per month for a commercial lease of a 900 to 1,200 square-foot facility. national bread bakery franchise estimates that initial real estate and improvements costs would range from $26,000 to $224,000, as of 2015. It estimates city, state and county fees to run from $400 to $13,500.
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- This will increase the wave of your costumer and of course, your income that can be produced. An average salary for the owner of a bakery can be as more as much as $47,000 per year or $3,900 per month. At the end, the bakery owner is become succesful by making as much as $5,000 per month running a full time operation, according to a simply hired bliss.
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- The 245,000-sq.-ft. center will be used to make an assortment of bakery and ready-to-eat items, such as sandwiches, salads, and other convenience restaurant foods. The cost of the new center is estimated to be around $33 million.
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How Much Money Do You Need to Open a Restaurant? Initial legal fees for startups can reach $600. If the restaurant requires contracts or is part of a franchise agreement, the startup cost for professional services then includes accountants and lawyers and can rise up to $2,000 before opening day.
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- You'll get a better idea of how much cakes cost in your area and it can vary a lot by region. That said, typically bakers quote wedding cake prices in cost per slice. We looked at cakes taround Chicago hat ranged from $2.00 to $3.50 per slice. It can definitely cost a lot more if you want exotic flavors or elaborate decorations.