what is a small cucumber called
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- Specialty Cucumbers include heirloom cucumber varieties like ‘Lemon’ cucumbers and 'Sweet Armenian' cucumbers, as well as greenhouse cucumbers that require no pollination to set fruit. Container Cucumbers are bred for compact vines, and are better for deck plantings and small space gardens.weet Armenian cucumbers have a mild cucumber flavor, like a melon without the sweetness. They need no peeling, and their ribbed shape makes interesting cross-sections when sliced. ‘Lemon Cucumbers’ (65 days, heirloom, open pollinated) are small, round, yellow cucumbers you often find in farmers markets.
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- cucumber = cuke These gourd relatives are crisp, cool, and juicy, but get only so-so marks for flavor and nutritional content. A s licing cucumber = table cucumber is usually served raw in salads, sandwiches, drinks, sushi, and hors d'oeuvres to add crunch, but they can also be cooked like zucchini.Pickling cucumbers are usually smaller than slicing cucumbers, and often have thick, warty skins. s licing cucumber = table cucumber is usually served raw in salads, sandwiches, drinks, sushi, and hors d'oeuvres to add crunch, but they can also be cooked like zucchini. Pickling cucumbers are usually smaller than slicing cucumbers, and often have thick, warty skins.
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Cucamelon/Mouse Melon Seeds - (Melothria scabra) Detailed Description. Cucamelon is also known as the Mexican Sour Gherkin, mouse melon or Sandita (little watermelon in Spanish). These tiny, 1 x 1/2 in. light-green fruits with darker mottling look like watermelons for a doll house.The flesh is white, crisp, and crunchy with a slight lemony tartness. The flavor is closer to a cucumber than a melon.hese tiny, 1 x 1/2 in. light-green fruits with darker mottling look like watermelons for a doll house. The flesh is white, crisp, and crunchy with a slight lemony tartness. The flavor is closer to a cucumber than a melon.
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- Ranging from three cm to one m long, the largest sea cucumbers may have a diameter of 24 cm. Holothurians generally look long and worm-like, but retain the pentaradial symmetry characteristic of the Echinodermata.
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What's New and Beneficial About Cucumbers Cucumbers are scientifically known as Cucumis sativus and belong to the same botanical family as melons (including watermelon and cantaloupe) and squashes (including summer squash, winter squash, zucchini and pumpkin). Commercial production of cucumbers is usually divided into two types. Slicing cucumbers are produced for fresh consumption.
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- These cucumbers have smooth, thin skins with. longitudinal ridges. The length of the cucumbers varies. from 12 to 24 inches at harvest. The eating quality is good. but the tender skin causes them to quickly dehydrate. Therefore they are often found shrink-wrapped in plastic. film when sold in stores.
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Cucumber In a 100 gram serving, raw cucumber (with peel) is 95% water, provides 16 calories and supplies low content of essential nutrients, as it is notable only for vitamin K at 16% of the Daily Value (table).he fruit of the cucumber is roughly cylindrical, elongated with tapered ends, and may be as large as 60 centimeters (24 in) long and 10 centimeters (3.9 in) in diameter. Having an enclosed seed and developing from a flower, botanically speaking, cucumbers are classified as pepoes, a type of botanical berry.
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Cucumbers Regular cucumbers are American cucumbers, belonging to the sub-variety of the slicing cucumber. They are usually 8 inches long with a slight bulge in the middle. After harvest, they are waxed to improve their moisture retention as well as the shelf life. The seeds are larger and more plentiful than other varieties.
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- 100 kilometer and 10 hectometers is not equal to 100 meters    The conversions are as follows:   100 kilometer = 100000 meters   10 hectometers = 1000 meters  …  10000 centimeters = 100 meters   100000 millimeters = 100 meters.
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- Cucumbers: Health Benefits, Facts, Research. The cucumber is a member of the botanical family Cucurbitaceae, along with honeydew, cantaloupe, and watermelon. Made up of 95 percent water, cucumbers are naturally low in calories, fat, cholesterol, and sodium. Their high water content helps ward off dehydration and combat the heat while their refreshing and mild taste appeals to even the pickiest eaters.
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Spotted Cucumber Beetles The adult spotted cucumber beetle is approximately the same size as the striped, however it has a yellowish-green body with 12 black spots on its wing covers. Both beetles have black heads. The larvae of both beetles are between 1/3 to 3/4 in length and white to yellowish-white in color. The eggs are yellowish-orange in color. Despite these slight differences in appearance, both of these cucumber beetles are similar in their life cycles, the damage they do, and the methods used to control them.
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Difference Between Cucumber Varieties? I used to see only one kind of cucumber in the supermarket. The cucumber you refer to as regular is the most common field-grown variety. Known as a slicing cucumber, it ranges in size from 6 to 9 inches, and its dark-green skin is usually waxed to prevent moisture loss.
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- 1 Slice cucumbers as thin as you can. 2  Stir in salt, and let it sit for 5 minutes. 3  Squeeze water out from cucumbers. 4  In a small bowl, mix rice vinegar, sugar, and soy sauce together until sugar dissolves.5  Add vinegar mixture and sesame seeds to prepared cucumbers and mix well.unomono (Cucumber Salad) is a perfect small side dish. It’s easy to make, healthy to eat, and very refreshing to accompany any main dish.
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Cucumbers Cucumbers usually are eaten when immature. The best size depends upon the use and variety. They may be picked when they are no more than 2 inches long for pickles, 4 to 6 inches long for dills and 6 to 8 inches long for slicing varieties. A cucumber is of highest quality when it is uniformly green, firm and crisp.
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Cucumbers 1 Harvest dills at 4 to 6 inches long and pickles at 2 inches long for pickles. 2  The large burpless cucumbers can be up to 10 inches long and some types are even larger. 3  Cucumbers are best picked before they seeds become hard and are eaten when immature. 4  Do not let them get yellow.
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What's New and Beneficial About Cucumbers Cucumbers are scientifically known as Cucumis sativus and belong to the same botanical family as melons (including watermelon and cantaloupe) and squashes (including summer squash, winter squash, zucchini and pumpkin).irst, it is important to remember that the skins and seeds of cucumbers are both rich in nutrients. In fact, the nutrient richness of both plant parts is significantly higher than the flesh. For this reason, consumption of both skins and seeds is desirable from a nutritional standpoint.
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Solanum muricatum It is known as pepino dulce (sweet cucumber in English, in order to differentiate it from cucumber which is also called pepino in Spanish) or simply pepino; the latter is also used for similar species such as S. mucronatum (which actually seems to belong in the related genus Lycianthes).
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Cucumber Primer: Kirby, Gherkin, English, and More... English cucumbers are the long, semi-seedless variety that usually come wrapped in plastic if you buy them in the grocery store. The only explanation we can find for the shrink wrapping is that it protects the skin (which is un-waxed and sweeter than that of a slicer) and prevents water loss.
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- The Persian cucumber (Cucumis sativus Persian) is a variety of burpless cucumber, meaning its consumption is less likely to cause gastrointestinal upset than other types. This cucumber is also small, sweet and essentially seedless.
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- There are several cucumber varieties available to the backyard vegetable gardener. Some are tried and true standards, others are more exotic. Cucumbers can be divided into 4 categories: 1  Slicing. 2  Pickling. 3  Burpless.  Specialty.
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English Cucumbers versus Regular Cucumbers What the Difference Between English and Regular Cucumbers? You may think a cucumber is just a cucumber, right? There are actually close to 100 varieties of cucumbers grown in the world. Two of the most common are the English cucumber, and the regular slicer cucumber we use most often in our dishes. While both these varieties are similar in appearance, there are differences which make them unique in the way they are prepared and consumed.
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gherkin the small, immature fruit of a variety of cucumber, used in pickling. 2. Also called bur gherkin, gooseberry gourd, West Indian gherkin. the small, spiny fruit of a tropical vine, Cucumis anguria, of the gourd family, used in pickling. 3. the plant yielding this fruit.
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Cucumbers: Health Benefits & Nutrition Facts Commonly planted varieties of pickling cucumber include Royal, Calypso, Pioneer, Bounty, Regal, Duke and Blitz. While most people think of cucumbers as vegetables, they are actually a fruit. They contain seeds and grow from the ovaries of flowering plants.
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Cucumber Benefits for Great Skin and Eyes English cucumbers - Have very little in the way of seeds and can grow to around 2 feet in length. Mediterranean cucumbers - Skins are smooth with nearly seedless flesh, they have a mild taste. Japanese cucumbers or kyuri - A dark green cucumber with a very bumpy skin. Mainly used for slicing, salads and pickling.
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What's New and Beneficial About Cucumbers Sometimes you will hear the word gherkin being used to refer to cucumbers and pickles. This word can be used to describe a variety of cucumber that comes from the same plant species (Cucumis sativus) that is the source of most other cucumber varieties found in the grocery. But the term gherkin can also be used to describe a cucumber variety that comes from a different species of plant (Cucumis anguiria). History
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What is a Gherkin? A gherkin is a small early cucumber that is pickled. Gherkin is derived from the Dutch word gurkkijn and pickle is from the Dutch pickel. American gherkins are between 1 - 3 inches (3 - 8 cm) in length, while American dill pickles can be twice as long.
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Exotic Mexican plant which tastes of cucumber and lime called cucamelon is launched in Britain for the first time Cucamelon: This odd-looking fruit looks like a tiny watermelon but tastes like a cucumber. Serving suggestion: The small fruits can be eaten on their own like an olive or other snack. Now British gardeners will be able to taste it for themselves after Suttons Seeds included the plant in their new range.xotic Mexican plant which tastes of cucumber and lime called cucamelon is launched in Britain for the first time. 1  Odd-looking fruit can be pickled, made into salsa or eaten on its own. 2  Seeds of cucamelon will be sold by a company in Devon.