cafeteria definition
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- Cafeteria definition, a restaurant in which patrons wait on themselves, carrying their food to tables from counters where it is displayed and served. See more. Dictionary.com
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Meal Lunch, the abbreviation for luncheon, is a meal typically eaten at midday.[1] The origin of the words lunch and luncheon relate to a small snack originally eaten at any time of the day or night. During the 20th century the meaning gradually narrowed to a small or mid-sized meal eaten at midday.
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Definition of 'catering' uncountable noun [oft the NOUN , oft NOUN noun] Catering is the activity of providing food and drink for a large number of people, for example at weddings and parties. His catering business made him a millionaire at 41. He recently did the catering for a presidential reception.
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- Top definition. chow. 1. any one of the three meals a day, or any snack in between meals. 2. a means of telling time (relative to one of the three meals a day) 3. The 3rd most important thing to a grunt.
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What are the advantages and disadvantages of eating cafeteria food to students? Disadvantages of Cafeteria Plan (Flexible Benefits Plans). 1  Employees choose benefits to meet their needs, and value these benefits more highly.
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snack bar snack bar - usually inexpensive bar. snack counter, buffet. bar - a counter where you can obtain food or drink; he bought a hot dog and a coke at the bar. commissary - a snack bar in a film studio. milk bar - snack bar that sells milk drinks and light refreshments (such as ice cream)
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counter 1 (in restaurants, luncheonettes, etc.) a long, narrow table with stools or chairs along one side for the patrons, behind which refreshments or meals are prepared and served. 3. a surface for the preparation of food in a kitchen, especially on a low cabinet.
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Diner A diner is a prefabricated restaurant building characteristic of American life, especially in New Jersey, Pennsylvania, New York, and in other areas of the Northeastern United States, as well as in the Midwest, although examples can be found throughout the United States, Canada, and parts of Western Europe.
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supermarket Switch to new thesaurus. food market, grocery, grocery store, market - a marketplace where groceries are sold; the grocery store included a meat market. hypermarket - a huge supermarket (usually built on the outskirts of a town)
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Sandwich A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for another food type. The sandwich began as a portable finger food in the Western world, though over time it has become prevalent worldwide. Sandwiches are a popular type of lunch food, taken to work, school, or picnics to be eaten as part of a packed lunch. The bread can be either pla
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- meal noun (FOOD) A1 [ C ] an occasion when food is eaten, or the food that is eaten on such an occasion: a hot meal. a three-course meal. a heavy (= large) meal. a light (= small) meal. I have my main meal at midday.
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SIMPLE Cafeteria Plan A Cafeteria Plan (as provided for under Internal Revenue Code Section 125) is an employer sponsored plan under which employees have the option of selecting benefits or cash. Employees can choose which tax free benefits fit their needs, or may instead elect to receive taxable cash payments in lieu of unselected benefits.
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- Flexible Spending Account. One of the options that typically comes with a Cafeteria plan is a flexible spending account. This is a type of account that allows employees to contribute a certain amount of money on a pre-tax basis to use for various expenses throughout the year.
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- Plan Requirements A cafeteria plan is a written benefit plan maintained by an employer for the benefit of its employees. The plan must allow employees to choose between two or more benefits consisting of cash (or a taxable benefit which is treated as cash) and certain qualified benefits. See, §125(d), §1.125-1, Q&A-2, §1.125-2, Q&A-3.
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- Define feast: an elaborate and usually abundant meal often accompanied by a ceremony or entertainment : banquet — feast in a sentence an elaborate and usually abundant meal often accompanied by a ceremony or entertainment : banquet…
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pantry n. pl. pan·tries. 1. A small room or closet, usually off a kitchen, where food, tableware, linens, and similar items are stored. 2. A small room used for the preparation of cold foods. 3. See food pantry.
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- Fertilization and embryo transfer. The eggs and sperm are placed in a glass dish and incubated with careful temperature, atmospheric, and infection control for 48 to 120 hours. About 2 to 5 days after fertilization, the best fertilized eggs are selected.or each cycle of in vitro fertilization: 1  Using her own eggs, a woman's chances of having a live birth decline from over 40% in her late 20s, to 30% at about age 38, and to 10% by about age 43. 2  Live birth rates are about the same among younger and older women using donor eggs.
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- Definition of banquet. 1 : a sumptuous feast; especially : an elaborate and often ceremonious meal for numerous people often in honor of a person a state banquet. 2 : a meal held in recognition of some occasion or achievement an awards banquet.
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commissary commissary ‎(plural commissaries) A store primarily serving persons in an institution, most often soldiers or prisoners. A cafeteria at a movie studio.
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- The definition of a pantry is a small room or closet off the kitchen where food and dishes are stored. A closet in your house off the kitchen where you keep all of the bulk food you buy at Costco, plus your cereal and your bags of chips is an example of a pantry. pantry. pl. pantry.
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Prison commissary A prison commissary or canteen is a store within a correctional facility, from which inmates may purchase products such as hygiene items, snacks, writing instruments, etc.
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Banquet A banquet (/ˈbæŋk.wɪt/; French: ) is a large meal or feast, complete with main courses and desserts, always served with ad libitum alcoholic beverages, such as wine or beer. A banquet usually serves a purpose such as a charitable gathering, a ceremony, or a celebration, and is often preceded or followed by speeches in honor of someone. In the majority of banquets, the gathering is seated at round tables with around 8-10 people per table.
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Definition of 'menu' Definition of 'menu'. menu (menjuː ) In a restaurant or café, or at a formal meal, the menu is a list of the food and drinks that are available. A waiter offered him the menu. Even the most elaborate dishes on the menu were quite low on calories. A menu is the food that you serve at a meal.
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- CAFETERIA PLANS. A type of flexible benefit plan known as a cafeteria plan enables employees to choose between receiving some or all of an employer's nontaxable benefits, or receiving cash or other taxable benefits such as stock.AFETERIA PLANS. A type of flexible benefit plan known as a cafeteria plan enables employees to choose between receiving some or all of an employer's nontaxable benefits, or receiving cash or other taxable benefits such as stock.
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nave Definition of nave. : the main part of the interior of a church; especially : the long narrow central hall in a cruciform church that rises higher than the aisles flanking it to form a clerestory.
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Definitions &Translations Editors Contribution(0.00 / 0 votes)Rate this definition: Free school meals. A free school meal is a school meal provided to a child or young person during a school break in compulsory education, it is a government benefit provided to families with school children, governments have different eligibility criteria for this.