Montalcino  which offers such different features  gives Val di Suga the chance to make wines with great depth  but original and with character at the same time: three different exposures  three different geological features  which make for wines that are three completely dissimilar interpretations of Sangiovese  demonstrating the value of these territories  producing three great crus (Vigna del Lago  Poggio al Granchio and Vigna Spuntali)  but also a blend  the vintage Brunello  which aspires to a perfect balance between those unique features and the three terroirs