TOCOPHEROL - Vitamin E. An antioxidant obtained of edible vegetable oils. Considered the most
important oil- soluble antioxidant and free- radical scavenger. Studies indicate that vitamin E performs
these functions when applied topically. It is also a photoprotectant, and it helps protect the cellular
membrane from free radical damage. In addition, vitamin E serves a preservative function due to its
ability to protect against oxidation. As a moisturizer, vitamin E is well absorbed through the skin,
demonstrating a strong affinity with small blood vessels. It is also considered to improve the skin’s
loss, thereby improving the appearance of rough, dry and damaged skin. This vitamin is also believed
to help maintain the connective tissue. There is also evidence that vitamin E is effective in preventing
irritation due to sun exposure.

TRITICUM VULGARE- Wheat Germ Oil. An emollient with antioxidant and free-radical scavenging
properties due to its vitamin E content.

TOCOPHERYL ACETATE- an antioxidant that helps prevent unsaturated oils and sebum from becoming
rancid. It is considered a noncomedogenic raw material.

THEOBROMA CACAO- is the pale-yellow, edible natural vegetable fat of the cacao bean. It’s is one of
the most stable fats known, containing natural antioxidants, its smooth texture, sweet fragrance and
such as soaps and lotions. It softens and lubricates the skin. Contains natural antioxidants.

TORMENTIL EXTRACT- Considered one of the safest and most powerful herbal astringents. It also has
mildly antiseptic and anti-inflammatory properties.

TEA TREE OIL- considered a natural preservative with antiseptic, germicidal, and expectorant
properties. Its antimicrobial activity toward a wide array of bacteria allows it to promote healing. Tea
tree oil exhibits positive benefits against seborrhea, psoriasis, eczema, and dermatitis.
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