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<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: What is the capacity of your booth seating?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the capacity of the booth seating, which directly relates to the seating layout and capacity of the venue. The venue information document explicitly covers 'seating layout and capacity of the venue', making it relevant for answering this query. Additionally, the mention of 'booth seating' refers to a physical space within the venue, which requires including the venue information document to verify the existence and details of this seating type.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.",
"image_tag": [
"secondfloor1",
"secondfloor2"
],
"relevance": "Provides detailed information on the seating layout and capacities, including types of seating which helps to determine the capacity of any booth seating if mentioned.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings. Seating here is flexible: different seating arrangements can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.",
"image_tag": [
"secondfloor1",
"secondfloor2"
],
"relevance": "Details about second floor booth seating, specifying capacity and suitability for groups of five or six, directly answering the capacity query for booth seating.",
"section": "Seating and Capacity - Second Floor Dining Area (Booth Seating)",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can we request a specific table location?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about requesting a specific table location, which directly relates to the venue's seating layout and capacity. The venue information document contains details about seating arrangements, capacity, and layout, which are critical for determining if a specific table location can be requested. Additionally, the guidelines specify that any mention of a physical space or facility (like tables) necessitates including the venue information document to verify the venue's capabilities and policies.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.",
"image_tag": [
"4seat1",
"4seat2",
"6seat",
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Provides detailed information about the layout and seating options in the venue, which is directly relevant to the possibility of requesting a specific table location.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Dining Area 1F: Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously spaced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.",
"image_tag": [
"firstfloor1"
],
"relevance": "Describes the specific table arrangements and ambiance on each floor, helping understand the nature of table locations available to guests.",
"section": "Areas and Table Setup",
"source": "Venue Information"
},
{
"filtered_context": "Dining Area 2F: Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings. Seating here is flexible: different seating arrangements can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.",
"image_tag": [
"secondfloor1",
"secondfloor2"
],
"relevance": "Describes the second floor seating arrangements and ambiance, important for understanding guests' options for requesting specific tables.",
"section": "Areas and Table Setup",
"source": "Venue Information"
},
{
"filtered_context": "Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Details about private rooms and their capacity and setup, useful if guests want to request a private table or specific private room.",
"section": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests)",
"source": "Venue Information"
},
{
"filtered_context": "Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.",
"image_tag": [
"customer1"
],
"relevance": "Explains the typical customer profile and the flexible and stylish environment, which supports understanding of guest preferences such as seat allocation.",
"section": "Customer Experience",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Is there a layout of the restaurant available to view?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the layout of the restaurant, which directly relates to the 'seating layout and capacity of the venue' and 'interior design and ambiance' covered in the venue information document. The guidelines specify that any mention of physical spaces or facilities within the venue requires inclusion of the venue information document. Since the query is specifically about the restaurant's layout, this information is explicitly part of the venue document's contents and is necessary to answer accurately.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Total Seating Capacity: 70 guests - Main Dining Area 1F: 16 seats; Second Floor Dining Area: 36 seats; Private Room A: 8 seats; Private Room B: 10 seats. The venue offers flexible seating options for intimate and larger gatherings.",
"image_tag": [
"4seat1",
"4seat2",
"6seat",
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Provides a detailed breakdown of the restaurant's seating and layout, including different dining areas and private rooms, which directly relates to the restaurant layout query.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Dining Area 1F features four tables, each seating up to 4 guests, with a bold and modern elegant decor. The second floor has flexible seating with tables for 2 to 6 guests, complemented by semi-enclosed booth seating. Private Rooms A and B on the first floor accommodate 8 and 10 guests respectively and can be combined for 18-20 guests for larger events.",
"image_tag": [
"firstfloor1",
"secondfloor1",
"secondfloor2",
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Describes the specific layout and ambiance of each dining area and private rooms, aiding in visualizing the restaurant's layout.",
"section": "Areas and Table Setup",
"source": "Venue Information"
},
{
"filtered_context": "The interior blends modern elegance with relaxed comfort, featuring exposed brick walls, soft velvet seating, natural accents like potted plants, and wooden elements. Lighting is designed to create a cozy ambiance enhancing the dining experience.",
"image_tag": [
"interior1",
"interior2"
],
"relevance": "Gives context on the interior design concept which complements understanding of the restaurant's physical layout.",
"section": "Interior Design and Ambience",
"source": "Venue Information"
},
{
"filtered_context": "Sajia Chong-Qing Hotpot offers a variety of thoughtfully designed spaces blending contemporary flair and natural accents to create an atmosphere that’s both upscale and relaxed, perfect for intimate dinners or lively gatherings.",
"image_tag": [
"entrance"
],
"relevance": "Offers a general description of the venue’s atmosphere and layout style, supporting the understanding of the restaurant layout.",
"section": "Overview",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Are the private rooms equipped with any special features?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the special features of private rooms, which are physical spaces within the venue. The venue information document covers details about facilities, amenities, and physical spaces like private rooms. Including this document ensures the next node can verify the existence of private rooms and their associated features, aligning with the guideline that mentions of physical spaces require inclusion of the venue document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests): Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Directly describes the private rooms available at the venue, including their capacity and suitability for private gatherings, which is essential to understand their features.",
"section": "Private Rooms 1F",
"source": "Venue Information"
},
{
"filtered_context": "For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.",
"image_tag": [],
"relevance": "Mentions the private rooms provide a secluded escape with a soundscape that prioritizes comfort and intimate conversation, highlighting a special feature related to acoustic privacy.",
"section": "Sound and Acoustics",
"source": "Venue Information"
},
{
"filtered_context": "Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.",
"image_tag": [],
"relevance": "Describes the venue's powerful, modern ventilation system that ensures a comfortable, cool environment even during hotpot dining, which is a notable feature for private rooms equipped to handle steam and spice effectively.",
"section": "Ventilation",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room NT$8000 for the 10pax room If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000 All reservations come with a Dining time limit of 120mins",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Includes important details about private rooms minimum spend requirements and dining time limits, which are important policies special to private rooms.",
"section": "Minimum Spend Policy",
"source": "Venue Information"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering. Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "States that private rooms can be decorated for special occasions and that the venue offers assistance for personalized setups and events, highlighting a special service feature of the private rooms.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Is there audio-visual equipment in the private rooms?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about audio-visual equipment in private rooms, which directly relates to the facilities and amenities covered in the venue information document. The document explicitly includes details about available facilities (e.g., sound systems, projectors), which are necessary to answer whether such equipment exists in the private rooms. Additionally, the guidelines state that any mention of a physical space (e.g., private rooms) requires including the venue information document to verify the existence and details of that space. This ensures the response can confirm the presence of the audio-visual equipment in the specified area.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests): Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "This section describes the private rooms available at Sajia Chong-Qing Hotpot, specifying their capacity and usage for private gatherings, directly relevant to the query about amenities in private rooms.",
"section": "Private Rooms 1F",
"source": "Venue Information"
},
{
"filtered_context": "Sound and Acoustics: At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice. For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage.",
"image_tag": [],
"relevance": "This snippet details sound features focusing on acoustics and privacy in private rooms but does not mention audio-visual equipment directly; still relevant to understanding the audio environment.",
"section": "Other Venue Features - Sound and Acoustics",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room, NT$8000 for the 10pax room, If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000. All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "This section provides policies about minimum spends and usage time limits specifically for private rooms which is useful context for understanding private room usage but related indirectly to amenities like audio-visual equipment.",
"section": "Venue Policies and Rules - Minimum Spend Policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can we control the lighting or temperature in a private room?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about controlling lighting or temperature in a private room. The venue information document includes details about the venue's facilities, ambiance, and policies related to the physical spaces (e.g., private rooms). While temperature control might overlap with ambiance, the document covers facilities and amenities, which are essential to determine if such features are available and under what conditions. Additionally, the mention of a 'private room' explicitly references a physical space within the venue, triggering the guideline to include the document for context on the venue's layout, amenities, and policies.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Details about the private rooms where the user may want to control lighting or temperature.",
"section": "Private Rooms 1F",
"source": "Venue Information"
},
{
"filtered_context": "Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites.",
"image_tag": [],
"relevance": "Information about air and temperature control relevant to comfort in private rooms.",
"section": "Ventilation",
"source": "Venue Information"
},
{
"filtered_context": "On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected.",
"image_tag": [
"firstfloor1"
],
"relevance": "Details about lighting ambiance in different floors, indicating the style of lighting in various areas including private rooms.",
"section": "Lighting",
"source": "Venue Information"
},
{
"filtered_context": "Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations.",
"image_tag": [
"secondfloor3"
],
"relevance": "Lighting ambiance upstairs which might affect private rooms or similar settings.",
"section": "Lighting",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Is there dedicated service for private room bookings?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about dedicated service for private room bookings, which directly relates to the physical spaces and facilities of the venue. The venue information document contains details about seating layouts, capacity, and facilities (e.g., private rooms, amenities like projectors or restrooms). Even though reservations are a crossover topic, the existence and characteristics of private rooms are explicitly covered in the venue document. Including it ensures the response accounts for the venue's physical infrastructure and policies tied to private room bookings.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings. Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "This section details the private rooms available at the venue, including their capacities, ideal uses, and the flexibility of combining rooms for larger private events, directly addressing the user query about private room bookings.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room NT$8000 for the 10pax room If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000 All reservations come with a Dining time limit of 120mins",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Provides specific policies about private room bookings, including minimum spend requirements and dining time limits, which are crucial details for understanding the service for private room bookings.",
"section": "Minimum Spend Policy",
"source": "Venue Policies and Rules"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering. Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "Describes the dedicated support and customization services offered for private room bookings, including assistance with decorations, performers, and outside services, indicating a dedicated service for private bookings.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Policies and Rules"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience. Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable.",
"image_tag": [
"staff1"
],
"relevance": "Describes the attentive and experienced staffing and service style which supports smooth and comfortable dining experiences, relevant to the quality of service guests can expect during private room bookings.",
"section": "Staff and Service",
"source": "Venue Information"
},
{
"filtered_context": "For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.",
"image_tag": [],
"relevance": "Highlights that private rooms offer a secluded and quiet environment, enhancing privacy which is a valued aspect of private room bookings.",
"section": "Sound and Acoustics",
"source": "Venue Information"
},
{
"filtered_context": "Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Describes the private rooms' ambiance and suitability for intimate gatherings or private celebrations, emphasizing the exclusivity and comfort for private bookings.",
"section": "Private Rooms 1F",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: What is the process for making a private booking inquiry?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the process for making a private booking inquiry. While the reservation process itself is handled by the reservations document, the venue information document is required to verify the existence and suitability of physical spaces (e.g., private areas, seating capacity, amenities) for private bookings. This ensures the response can address whether the venue has a suitable space and related policies (e.g., minimum spends, decorations, or capacity), which are covered in the venue information document. Additionally, the guidelines explicitly state that any mention of activities or bookings involving physical spaces requires including the venue information document to provide comprehensive context.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.\nCapacity: 8 seats\n\nPrivate Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.\nCapacity: 10 seats\n\nFor larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.\nCapacity: 18-20 seats",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Details the private rooms available for private bookings including capacity and combinations, which is relevant for understanding the booking suitability.",
"section": "Private Rooms and Seating Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are;\nNT$6000 for the 8pax room\nNT$8000 for the 10pax room\nIf the dividing wall is taken away to make one large room then the minimum spend would be NT$14000\nAll reservations come with a Dining time limit of 120mins",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Shows the minimum spend requirements and time limits for private room bookings, critical for making an informed private booking inquiry.",
"section": "Minimum Spend Policy for Private Rooms",
"source": "Venue Information"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.\n\nFor larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.\n\nWhether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "Explains the process for decorating private rooms and support for special private events, useful for private booking inquiries involving celebrations or events.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
},
{
"filtered_context": "Phone:\n+886 2-2701-9206\n\nInstagram:\n@sajia_hotpot",
"image_tag": [],
"relevance": "Provides direct contact details necessary for making a private booking inquiry.",
"section": "Contact Information",
"source": "Venue Information"
},
{
"filtered_context": "Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.",
"image_tag": [
"entrance"
],
"relevance": "Gives an introduction to the venue ambiance and suitability for private gatherings, supporting why one might want to make a private booking inquiry.",
"section": "Overview",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can we have a tour of the private dining spaces?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about a tour of the 'private dining spaces', which directly references a physical space within the venue. The venue information document contains details about seating layout, capacity, facilities, and physical spaces like private dining areas. Including this document ensures the next node can verify the existence of the space and provide accurate information about its features and suitability for tours. Even though the query involves a tour, the mention of a physical space (private dining spaces) triggers the inclusion of the venue document according to the guidelines.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests): Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "This snippet describes the private dining rooms on the first floor which are the primary private dining spaces available, including their capacities and intended use for private celebrations or intimate gatherings, directly relevant to providing a tour of private dining spaces.",
"section": "Private Rooms 1F",
"source": "Venue Information"
},
{
"filtered_context": "Capacity info: Total Seating Capacity: 70 guests - Main Dining Area 1F: 16 seats - Second Floor Dining Area: 36 seats - Private Room A: 8 seats - Private Room B: 10 seats. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
],
"relevance": "This snippet includes detailed seating capacity and arrangement of private rooms including the combination of Private Room A and B to create a larger private space suitable for special occasions and groups, which is essential for understanding the private dining spaces in tour context.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.",
"image_tag": [
"privaterooma"
],
"relevance": "Describes Private Room A which seats up to 8 guests in an exclusive setting perfect for private dining, relevant for a tour of private dining spaces.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.",
"image_tag": [
"privateroomb"
],
"relevance": "Describes Private Room B which accommodates slightly larger groups of up to 10 guests in a private comfortable environment, relevant for a tour of private dining spaces.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
],
"relevance": "Details how the two private rooms can be combined by removing the dividing wall to create a larger private space for up to 18-20 guests, relevant for a tour of the venue's private dining spaces especially for bigger groups or events.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Offering both flexibility and privacy for birthdays, reunions, or special occasions.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "This snippet highlights the exclusive and private nature of the first-floor private dining rooms designed for privacy and comfort, important for showcasing the private dining spaces during a tour.",
"section": "Areas and Table Setup",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room, NT$8000 for the 10pax room, If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000. All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Outlines the minimum spend requirements for reserving the private rooms, which is important practical information for guests interested in private dining spaces.",
"section": "Minimum Spend Policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: What is the cancellation policy for private bookings?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the cancellation policy for private bookings. While cancellation policies are generally handled by the reservations document, the mention of 'private bookings' directly relates to the venue's physical spaces and reservation policies. The venue information document includes details on seating layouts, reserved areas, and policies tied to reservations (e.g., minimum spend for reserved areas, time limits). Including this document ensures the next node can verify the venue's physical space capabilities and policies when addressing the cancellation policy for private bookings.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room, NT$8000 for the 10pax room. If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000. All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "This section includes policies directly relevant to private room bookings, including minimum spend requirements and reservation time limits, which are key components of private booking terms.",
"section": "Minimum Spend Policy",
"source": "Venue Information"
},
{
"filtered_context": "We welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "This section addresses policies for private bookings, including special occasion decorations and the venue's support for customized private events, relevant to private bookings.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: What is the flexibility regarding the start and end times of a private booking?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the flexibility of start and end times for private bookings. While reservation policies (like time limits) are covered in the reservations document, the venue information document is required to verify the physical space's suitability for private events, including seating capacity, facilities, and policies like minimum spends or decoration rules. Mentioning 'private booking' implies a physical space or facility (e.g., a reserved area) that the venue information document covers, necessitating inclusion for context.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "This section provides details on reservation conditions including time limits for private room bookings, which directly answers the question about flexibility in start and end times for private bookings.",
"section": "Venue Policies and Rules - Minimum Spend Policy",
"source": "Venue Information"
},
{
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "This section addresses private bookings mentioning flexibility and support for private events, implying some degree of customizable experience which complements understanding of booking times.",
"section": "Venue Policies and Rules - Decoration of Reserved Areas Policy",
"source": "Venue Information"
},
{
"filtered_context": "Our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
],
"relevance": "Provides context on private room configurations available for private bookings that may relate to usage duration and experience during booking.",
"section": "Seating and Capacity - Combined Private Rooms",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Are there any restrictions on the type of events that can be held in private rooms?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about restrictions on the type of events that can be held in private rooms. While event-specific details (e.g., ticketing, dates) might be in the upcoming events document, the venue information document is required to address policies and constraints related to private room usage, such as decoration rules, minimum spends, or capacity limitations. Since private rooms are a physical space within the venue and their suitability for specific event types directly impacts the answer, the venue information document is necessary to provide comprehensive context.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room, NT$8000 for the 10pax room. If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000. All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Provides specific restrictions and requirements related to private rooms including minimum spends and dining time limits relevant to event types held in private rooms.",
"section": "Venue Policies and Rules - Food and drink policy - Minimum Spend Policy",
"source": "Venue Information"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering. Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "Details policies on decorations for private rooms and support for customized events, indicating flexibility in event types allowed with prior arrangement and assistance.",
"section": "Venue Policies and Rules - Decoration of Reserved Areas Policy",
"source": "Venue Information"
},
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings. Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Describes the private rooms' capacity and flexibility which provides context on the size and type of events suitable for these rooms.",
"section": "Venue Features and Layout - Seating and Capacity - Private Rooms",
"source": "Venue Information"
},
{
"filtered_context": "In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.",
"image_tag": [],
"relevance": "Relevant policy that informs event organizers of restrictions inside the venue, impacting event planning and guest comfort within private rooms.",
"section": "Venue Policies and Rules - Smoking Policy",
"source": "Venue Information"
},
{
"filtered_context": "We do not allow patrons to bring their own food into the venue. However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration. Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.",
"image_tag": [
"birthdaycake",
"corkage"
],
"relevance": "Contains specific rules about bringing outside food and cake allowance which may affect the type of events permitted and their planning in private rooms.",
"section": "Venue Policies and Rules - Food and drink policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can we decorate the private rooms for our event?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about decorating private rooms for an event, which directly relates to the physical spaces and facilities of the venue. The venue information document contains details about private rooms, seating layouts, capacity, and policies (e.g., decoration rules, accessibility, or facilities like projectors). While decorations may overlap with event logistics, the core of the query is about the venue's physical space and its suitability for such activities. Including the venue document ensures the response can verify the existence of private rooms and any associated policies, avoiding assumptions that the venue has those spaces.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.\n\nFor larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.\n\nWhether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "This section clearly addresses the user's question about decorating private rooms for events, stating that decoration is welcomed and the team assists with arrangements.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
},
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.\n\nPrivate Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.\n\nFor larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "This provides details about the private rooms available for events, including their capacities and their suitability for private gatherings where decorating might be relevant.",
"section": "Seating and Capacity - Private Rooms",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are;\nNT$6000 for the 8pax room\nNT$8000 for the 10pax room\nIf the dividing wall is taken away to make one large room then the minimum spend would be NT$14000\nAll reservations come with a Dining time limit of 120mins",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Important information about the minimum spending required for renting the private rooms, which is relevant for planning an event in those decorated spaces.",
"section": "Minimum Spend Policy for Private Rooms",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Are there any restrictions on decorations?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about restrictions on decorations, which directly relates to the venue's policy on patrons using their own decorations on reserved areas. This information is explicitly covered in the venue information document under 'Rules around patrons using their own decorations on reserved areas'. The query does not fall under any crossover topics (e.g., reservations, events, menu, or opening hours), and it explicitly involves a policy aspect of the physical space's decoration rules. Therefore, the venue information document is relevant and necessary to answer this query.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.\n\nFor larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.\n\nWhether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "Directly addresses the user's query about restrictions or rules on decorations by explaining the venue's policy on guests decorating their private rooms for special occasions and the assistance provided by the venue.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can you accommodate specific layout requests for private events?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about accommodating specific layout requests for private events, which directly relates to the venue's seating layout and capacity. The venue information document contains details about seating arrangements, capacity, and physical spaces like private event areas. While reservations and event policies might be handled by other documents, the core of the query involves the venue's physical infrastructure and layout suitability. Including the venue information ensures the next node can verify if the venue's facilities and spaces can accommodate the requested layout, aligning with the guideline that mentions of physical spaces or facilities require inclusion of the venue document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.",
"image_tag": [
"privateroomab",
"privaterooma",
"privateroomb"
],
"relevance": "Details the various seating options and capacities available, indicating flexibility in accommodating different group sizes and layouts for private events.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
],
"relevance": "Explains that Private Rooms A and B can be combined by removing the dividing wall to create a larger space for up to 18-20 guests, ideal for special occasions and flexible layout requests for private events.",
"section": "Seating and Capacity - Combined Private Rooms",
"source": "Venue Information"
},
{
"filtered_context": "Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Describes the private rooms' adaptable design that allows for merging rooms to accommodate larger groups, supporting customized layout requests.",
"section": "Areas and Table Setup - Private Rooms 1F",
"source": "Venue Information"
},
{
"filtered_context": "Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.",
"image_tag": [
"secondfloor1",
"secondfloor2",
"6seat"
],
"relevance": "Highlights the flexible seating arrangements on the second floor, capable of accommodating groups from 2 to 6 and joining tables to seat up to 8, indicating possibilities for specific layout needs.",
"section": "Areas and Table Setup - Dining Area 2F",
"source": "Venue Information"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering. Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "Confirms that guests can personalize and decorate private rooms with advance notice and assistance from the team, supporting customized event layouts and decoration needs.",
"section": "Venue Policies and Rules - Decoration of Reserved Areas Policy",
"source": "Venue Information"
},
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.",
"image_tag": [
"privaterooma"
],
"relevance": "Specifies capacity and private setting ideal for intimate gatherings, relevant for understanding layout requests for small private events.",
"section": "Seating and Capacity - Private Room A",
"source": "Venue Information"
},
{
"filtered_context": "Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.",
"image_tag": [
"privateroomb"
],
"relevance": "Details a private room option for groups up to 10, relevant for private event layout options.",
"section": "Seating and Capacity - Private Room B",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Is there space for a small presentation or speeches in private rooms?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the availability of private rooms for presentations or speeches, which directly relates to the venue's physical spaces and facilities. The venue information document contains details about seating layout, capacity, and facilities (e.g., sound systems, projectors), which are critical for determining if such a space exists and its suitability. While reservations or events might involve crossover topics, the core of this query hinges on the venue's physical infrastructure and policies regarding private use, all of which are covered in the venue information document. Additionally, guidelines specify that any mention of a physical space (like private rooms) requires inclusion of the venue document to verify availability and context.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.",
"image_tag": [
"privaterooma"
],
"relevance": "Describes the private rooms including capacity and suitability for private gatherings, relevant to holding small presentations or speeches.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.",
"image_tag": [
"privateroomb"
],
"relevance": "Details availability of another private room suitable for slightly larger groups which can be used for private events including presentations.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
],
"relevance": "Private rooms can be combined by removing the wall to create a larger private space for a bigger group, which might support presentations or speeches.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.",
"image_tag": [],
"relevance": "Private rooms offer secluded escape with comfortable acoustics ideal for intimate gatherings and conversations, supporting presentations or speeches without interruption.",
"section": "Sound and Acoustics",
"source": "Venue Information"
},
{
"filtered_context": "Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Emphasizes the private rooms as exclusive retreats designed for comfort and connection, supporting private presentations or speeches.",
"section": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests)",
"source": "Venue Information"
},
{
"filtered_context": "Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privateroomab"
],
"relevance": "Describes flexibility in using private rooms with the ability to merge them for larger private events that can include presentations or speeches.",
"section": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests)",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: What is the accessibility of the private rooms?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the accessibility of private rooms, which directly relates to the physical spaces and facilities of the venue. The venue information document contains details about seating layout, capacity, and facilities, including policies on accessibility. Since private rooms are part of the venue's physical space, the document is required to confirm their existence and any associated accessibility policies. This aligns with the guideline that queries mentioning physical spaces or facilities necessitate inclusion of the venue document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests): Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Provides information on private rooms, their capacity, setting, and suitability for private gatherings, shedding light on their accessibility for guests wanting privacy and exclusivity.",
"section": "Private Rooms Accessibility",
"source": "Venue Information"
},
{
"filtered_context": "Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.",
"image_tag": [
"daanmrt",
"entrance"
],
"relevance": "Details how to reach the venue conveniently, important for guests accessing private rooms.",
"section": "Location and Accessibility",
"source": "Venue Information"
},
{
"filtered_context": "Capacity info: Total Seating Capacity: 70 guests - Main Dining Area 1F: 16 seats - Second Floor Dining Area: 36 seats - Private Room A: 8 seats - Private Room B: 10 seats",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Lists the seating options and capacity including private rooms, relevant to understanding their size and accessibility.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room, NT$8000 for the 10pax room. If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000. All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Includes important policy information about minimum expenditure and reservation limits for private rooms, relevant to accessibility in terms of booking requirements and duration.",
"section": "Venue Policies and Rules - Minimum Spend Policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Are there restrooms located near the private rooms?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the location of restrooms near private rooms. While restrooms are facilities listed in the venue information document, the mention of 'private rooms' directly references a physical space at the venue. According to guidelines, any query mentioning a physical space or facility (like private rooms or restrooms) requires inclusion of the venue information document to verify their existence and ensure accurate context for the response. Even if part of the answer might involve another document, the physical space reference necessitates inclusion.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests): Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "The user's question asks about the proximity of restrooms to private rooms. This snippet describes the first-floor private rooms, indicating their location in the venue (first floor) relevant to restroom location.",
"section": "Private Rooms 1F",
"source": "Venue Information"
},
{
"filtered_context": "In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.",
"image_tag": [
"restrooms1"
],
"relevance": "This snippet explicitly describes the restrooms and their accessibility on the first floor and second floor, which helps to understand if restrooms are near the private rooms located on the first floor.",
"section": "Restrooms",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can we pre-order food and drinks for a private event?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about pre-ordering food and drinks for a private event. While pre-ordering itself is covered in the menu document, the mention of a 'private event' triggers the need to include the venue information document. This document contains details about the venue's physical spaces, facilities, policies (e.g., minimum spend, decoration rules), and seating capacity, which are critical for determining if the venue can accommodate a private event and what amenities are available. Additionally, the guidelines explicitly state that any query involving a physical space or activity at the venue requires including the venue information document, even if the crux of the query relates to another document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "We do not allow patrons to bring their own food into the venue. However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration. Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.",
"image_tag": [
"birthdaycake",
"corkage"
],
"relevance": "This section explains the policy on bringing food and drinks into the venue and mentions arrangements related to special occasions, which is relevant to pre-ordering or managing food and drinks for private events.",
"section": "Food and drink policy",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room NT$8000 for the 10pax room If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000 All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "This section provides information on minimum spend requirements for private rooms, which is important when planning a private event with food and drinks.",
"section": "Minimum Spend Policy",
"source": "Venue Information"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly. For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering. Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "This section indicates the venue's support for special occasions and private events, suggesting coordination with the team, which relates to planning food and drinks for private events.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
},
{
"filtered_context": "Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Details about private rooms for intimate gatherings, which are common settings for private events where food and drinks might be pre-ordered.",
"section": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests)",
"source": "Venue Information"
},
{
"filtered_context": "Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.",
"image_tag": [
"staff1"
],
"relevance": "This section highlights the attentive and accommodating service team, which suggests that staff can assist with special arrangements like pre-ordering for private events.",
"section": "Staff and Service",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Is there a maximum duration for private room bookings?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the maximum duration for private room bookings. While reservation policies like time limits are covered in the reservations document, the mention of 'private room bookings' directly references a physical space (private room) within the venue. The venue information document contains details about the existence, capacity, and facilities of physical spaces like private rooms, which are essential to confirm the venue's capability to accommodate such bookings and to validate assumptions about the venue's physical infrastructure. Additionally, the guidelines specify that any query mentioning a physical space or facility requires inclusion of the venue information document, even if the core answer lies in another document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "All reservations come with a Dining time limit of 120mins",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "This snippet includes the policy stating that all private room reservations come with a dining time limit of 120 minutes, which directly answers the question about maximum duration for private room bookings.",
"section": "Minimum Spend Policy",
"source": "Venue Information"
},
{
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.",
"image_tag": [
"privaterooma"
],
"relevance": "Describes the private rooms available for bookings, relevant to understanding the context of private room bookings and their accommodation capacities.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.",
"image_tag": [
"privateroomb"
],
"relevance": "Describes Private Room B, relevant for understanding private room booking options and capacities.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
],
"relevance": "Information about the combined private rooms space is useful for larger private bookings and highlights flexibility in room use.",
"section": "Seating and Capacity",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can we book multiple areas of the restaurant for a very large event?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about booking multiple areas of the restaurant for a large event, which directly involves the physical spaces and facilities of the venue. The venue information document contains details about seating layouts, capacity, and facilities (e.g., projectors, restrooms, sound systems) that are critical to determine if the venue can accommodate such a booking. Additionally, the guidelines explicitly state that any mention of a physical space or facility requires including the venue document to validate assumptions about the venue's capabilities. Even though reservations and events might be handled by other documents, the core of the query depends on the venue's physical infrastructure.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Total Seating Capacity: 70 guests\n- Main Dining Area 1F: 16 seats\n- Second Floor Dining Area: 36 seats\n- Private Room A: 8 seats\n- Private Room B: 10 seats",
"image_tag": [
"4seat1",
"4seat2",
"6seat",
"privaterooma",
"privateroomb"
],
"relevance": "Provides detailed capacity and options of seating areas, indicating the possibility of using multiple areas and private rooms for a large event.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
],
"relevance": "Describes the flexible layout that allows merging Private Room A and B for a larger space, suitable for bigger private bookings or events.",
"section": "Seating and Capacity - Combined Private Rooms",
"source": "Venue Information"
},
{
"filtered_context": "The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.",
"image_tag": [
"firstfloor1",
"secondfloor1",
"secondfloor2",
"privaterooma",
"privateroomb"
],
"relevance": "Provides description of different areas (1F dining, 2F dining, private rooms) indicating the possibility to host groups in various distinct areas of the restaurant.",
"section": "Areas and Table Setup",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room, NT$8000 for the 10pax room. If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000. All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Indicates minimum spend policies for private rooms and combined usage, relevant for booking multiple areas for a large event.",
"section": "Minimum Spend Policy - Private Rooms",
"source": "Venue Information"
},
{
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests): Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? The adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Private Rooms on the first floor can host small to medium gatherings with option to merge rooms, allowing bookings for larger groups with privacy.",
"section": "Areas and Table Setup - Private Rooms 1F",
"source": "Venue Information"
},
{
"filtered_context": "The first floor features four tables, each seating up to 4 guests—ideal for small groups or families. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.",
"image_tag": [
"4seat1",
"firstfloor1"
],
"relevance": "Describes the first floor dining area seating of 16 seats across four tables, relevant as part of multiple areas for a large event.",
"section": "Areas and Table Setup - Dining Area 1F",
"source": "Venue Information"
},
{
"filtered_context": "The second floor includes six tables (4-seater) and two tables (6-seater) offering flexible seating for groups of 2 to 6, which can be joined to accommodate up to 8 guests. The atmosphere is relaxed and welcoming, suitable for cozy social gatherings.",
"image_tag": [
"4seat2",
"6seat",
"secondfloor1",
"secondfloor2"
],
"relevance": "Describes second floor flexible seating arrangements ideal for larger groups, relevant for multi-area bookings in large events.",
"section": "Areas and Table Setup - Dining Area 2F",
"source": "Venue Information"
},
{
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "Shows that the venue supports larger private bookings with customized decoration and coordinated services, indicating willingness to accommodate big events across multiple areas.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Is there parking available for guests attending a private event?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about parking availability for guests attending a private event. The venue information document explicitly covers parking facilities and parking-related policies, including details about parking lots and accessibility. Since the query directly relates to a physical facility (parking) and involves a specific event (private event), the venue information document is necessary to confirm availability, capacity, and any associated policies. This falls under the venue's physical space and facilities, which are covered in the venue information document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Daan Park MRT Station Car park: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away. Vehicles: Cars, Motorcycles",
"image_tag": [
"daanmrt"
],
"relevance": "Directly addresses the availability of parking for guests, which is essential for attending a private event.",
"section": "Location and Accessibility - Car Parking",
"source": "Venue Information"
},
{
"filtered_context": "信義路3段134巷臨時平面停車場: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays. Vehicles: Cars",
"image_tag": [
"parkingclose"
],
"relevance": "Provides information about an even closer parking lot option for guests attending, offering convenience and potentially affordable parking rates.",
"section": "Location and Accessibility - Car Parking",
"source": "Venue Information"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature."
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: What is the best way to discuss the specific needs and flexibility for a private booking?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about discussing specific needs and flexibility for a private booking. While reservations are covered in the reservations document, the mention of 'private booking' implies a physical space requirement (e.g., seating capacity, facilities, or ambiance). The venue information document contains details about seating layout, capacity, facilities, and policies that are critical to assessing the feasibility of a private booking. Including this document ensures the response accounts for the venue's physical constraints and amenities, aligning with the guideline that queries mentioning physical spaces/facilities require inclusion of the venue information document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
### Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [daanmrt, entrance]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrt]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just a miniutes walk away. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [interior1, interior2]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [4seat1]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [4seat2]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor1]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor1, secondfloor2]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### Lighting:
---
1F – Bright, Polished, and Social:
On the first floor, lighting is crisp and refined—bright enough to accentuate the marble flooring, burnished gold trims, and dark slate walls without feeling clinical. This level is designed for sociability, and the lighting enhances that: perfect for daytime gatherings, after-work meals, or casual get-togethers where guests want to feel energized and connected. The light reflects off polished surfaces, adding a gentle sense of liveliness to every table.
image_tag: [firstfloor1]
---
2F – Ambient, Warm, and Intimate:
Upstairs, the lighting shifts to a softer, warmer tone—complementing the relaxed textures of exposed brick, lush greenery, and velvet seating. Here, the light creates gentle pools of focus over each table, encouraging longer, more intimate conversations. Whether you’re on a cozy date or a quiet dinner with close friends, the subdued glow adds calm and comfort without ever feeling dim. It's a more introspective mood, ideal for winding down and connecting.
image_tag: [secondfloor3]
---
----
### 4. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer1]
---
### 5. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [restrooms1]
---
Sound and Acoustics:
At Sajia Chong-Qing Hotpot, every detail is fine-tuned to elevate your dining experience—including the sound. The music is carefully curated to complement the atmosphere: warm, unobtrusive, and always at the right volume to enhance the mood without interrupting conversation. Whether you're catching up with friends over dinner or celebrating a special moment, the acoustics ensure you can connect without raising your voice.
For those seeking extra privacy or a quieter setting, our private rooms on the first floor offer a secluded escape—perfect for intimate gatherings where conversation takes center stage. Whether you’re in the lively main areas or tucked away in a private room, the soundscape at Sajia always puts comfort first.
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 6. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff1]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
---
### 7. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
### Venue Policies and Rules:
---
### 1. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
image_tag: [birthdaycake, corkage]
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets1, pets2]
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday1, roombday2]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"filtered_context": "Capacity info:\nTotal Seating Capacity: 70 guests\n- Main Dining Area 1F: 16 seats\n- Second Floor Dining Area: 36 seats\n- Private Room A: 8 seats\n- Private Room B: 10 seats",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Provides detailed seating options including private rooms and combined space flexibility, which is crucial for discussing specific needs and venue flexibility for private bookings.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):\nLooking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.\n\nPlanning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
],
"relevance": "Specifically describes the two private rooms and the option to combine them, showing flexibility ideal for private bookings and tailored event sizes.",
"section": "Seating and Capacity",
"source": "Venue Information"
},
{
"filtered_context": "Our private rooms come with minimum spend requirements, they are;\nNT$6000 for the 8pax room\nNT$8000 for the 10pax room\nIf the dividing wall is taken away to make one large room then the minimum spend would be NT$14000\nAll reservations come with a Dining time limit of 120mins",
"image_tag": [
"privaterooma",
"privateroomb"
],
"relevance": "Details important minimum spend requirements and dining time limits for private rooms, essential for negotiating specific needs and understanding booking constraints.",
"section": "Venue Policies and Rules",
"source": "Venue Information"
},
{
"filtered_context": "At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your space—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.\n\nFor larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout and sound-friendly environment make us a popular choice. We offer full support to help you create a truly customized experience—from arranging performers and custom decorations to coordinating outside services and catering.\n\nWhether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.",
"image_tag": [
"roombday1",
"roombday2"
],
"relevance": "Highlights the venue’s willingness to accommodate special decoration requests and custom event arrangements, indicating flexibility and support for private booking personalization.",
"section": "Decoration of Reserved Areas Policy",
"source": "Venue Information"
},
{
"filtered_context": "Phone:\n+886 2-2701-9206",
"image_tag": [],
"relevance": "Provides the direct contact number for discussing specific needs and booking details with the staff.",
"section": "Contact Information",
"source": "Venue Information"
},
{
"filtered_context": "Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.",
"image_tag": [
"staff1"
],
"relevance": "Describes attentive and adaptable service style, indicating that staff are available to assist with special requests and ensure a smooth private booking experience.",
"section": "Staff and Service",
"source": "Venue Information"
}
]
}
<|im_end|> |
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