Dataset Viewer
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<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature.",
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can we book the entire restaurant for a private event?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about booking the entire restaurant for a private event. While reservations policies are covered in the reservations document, the mention of 'the entire restaurant' directly references a physical space within the venue. The venue information document contains details about seating capacity, facilities, and policies related to reserved areas (e.g., minimum spend, decoration rules). Including this document ensures the next node can verify if the venue can accommodate a full booking, as well as any associated policies (e.g., minimum spend, capacity constraints) that might affect the answer. The guidelines explicitly state that any query mentioning a physical space or facility requires inclusion of the venue information document to validate assumptions and provide comprehensive context.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [entrance, daanmrt]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrtparking]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just round the corner. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [firstfloor, secondfloor]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [firstfloor4seat]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [secondfloor4seat]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### 4. Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot:
---
Adaptable Spaces for Grand Gatherings:
Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs.
For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.
image_tag: [events]
---
Your Dedicated Event Partner:
Beyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.
For exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.
image_tag: [events]
---
---
### 5. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
---
### 6. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer]
---
### 7. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [firstfloorrestroom]
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 8. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
image_tag: [staff]
---
Venue Policies and Rules:
---
### 1. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets]
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
---
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
image_tag: [birthdaycake]
---
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your room—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot",
"relevance": "Directly discusses booking entire venue for exclusive events and capacity, answering the core of the user's question.",
"filtered_context": "Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs. For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.",
"image_tag": [
"events"
]
},
{
"source": "Venue Information",
"section": "Seating and Capacity",
"relevance": "Provides detailed seating capacity and layout of the entire restaurant, useful for understanding the size and configuration for a private event.",
"filtered_context": "Total Seating Capacity: 70 guests - Main Dining Area 1F: 16 seats - Second Floor Dining Area: 36 seats - Private Room A: 8 seats - Private Room B: 10 seats"
},
{
"source": "Venue Information",
"section": "Venue Policies and Rules - Food and drink policy - Minimum Spend Policy",
"relevance": "Describes minimum spend policies, especially for private rooms and combined spaces, which may apply or relate to whole venue hire conditions and expectations for private events.",
"filtered_context": "Our private rooms come with minimum spend requirements, they are; NT$6000 for the 8pax room, NT$8000 for the 10pax room, If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000. All reservations come with a Dining time limit of 120mins.",
"image_tag": [
"privaterooma",
"privateroomb"
]
},
{
"source": "Venue Information",
"section": "Overview",
"relevance": "Offers an appealing description of the venue atmosphere, useful when promoting or explaining the experience of booking a private event at the entire restaurant.",
"filtered_context": "Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.",
"image_tag": [
"entrance"
]
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature.",
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Is it possible to rent out a whole floor of your venue?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about renting a whole floor of the venue, which directly references a physical space (a floor of the venue). The venue information document contains details about the venue's physical spaces, seating layout, capacity, and facilities, which are necessary to determine if such a space exists and its suitability for rental. While the reservation process is covered in the reservations document, the core of the query relates to the venue's physical structure and capacity, making the venue information document essential for context.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [entrance, daanmrt]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrtparking]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just round the corner. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [firstfloor, secondfloor]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [firstfloor4seat]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [secondfloor4seat]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### 4. Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot:
---
Adaptable Spaces for Grand Gatherings:
Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs.
For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.
image_tag: [events]
---
Your Dedicated Event Partner:
Beyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.
For exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.
image_tag: [events]
---
---
### 5. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
---
### 6. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer]
---
### 7. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [firstfloorrestroom]
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 8. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
image_tag: [staff]
---
Venue Policies and Rules:
---
### 1. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets]
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
---
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
image_tag: [birthdaycake]
---
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your room—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot",
"relevance": "This section directly addresses the ability to hire entire floors or the whole venue, which is the core of the user's query.",
"filtered_context": "Adaptable Spaces for Grand Gatherings: Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs. For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.",
"image_tag": [
"events"
]
},
{
"source": "Venue Information",
"section": "Seating and Capacity",
"relevance": "Provides details of the seating layout and capacity by floor, supporting understanding of the size and function of each floor if rented out.",
"filtered_context": "Capacity info: Total Seating Capacity: 70 guests - Main Dining Area 1F: 16 seats - Second Floor Dining Area: 36 seats - Private Room A: 8 seats - Private Room B: 10 seats"
},
{
"source": "Venue Information",
"section": "Dining Area 1F",
"relevance": "Describes the atmosphere and table setup of the first floor, relevant for understanding what a whole floor rental might entail.",
"filtered_context": "Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues. Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously spaced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.",
"image_tag": [
"firstfloor"
]
},
{
"source": "Venue Information",
"section": "Dining Area 2F",
"relevance": "Gives a vivid description of the second floor ambiance and seating flexibility, important for a whole floor rental inquiry.",
"filtered_context": "Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings. Seating here is flexible: different seating arrangements can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.",
"image_tag": [
"secondfloor"
]
},
{
"source": "Venue Information",
"section": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests)",
"relevance": "Details on private rooms and their combinations that can be rented out, relevant context showing the venue's flexibility in exclusive space rental beyond just whole floors.",
"filtered_context": "Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
]
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature.",
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: We are planning a corporate dinner. Can we hire your first floor?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about hiring the 'first floor', which directly references a physical space within the venue. The venue information document contains details about the venue's layout, seating capacity, and facilities, which are necessary to confirm whether the first floor exists, its capacity, and suitability for a corporate dinner. Even though reservations or booking policies might be handled by another document, the mention of a physical space (first floor) triggers the inclusion of the venue information document per the guidelines. This ensures the response accounts for the venue's actual physical constraints and amenities.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [entrance, daanmrt]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrtparking]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just round the corner. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [firstfloor, secondfloor]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [firstfloor4seat]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [secondfloor4seat]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### 4. Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot:
---
Adaptable Spaces for Grand Gatherings:
Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs.
For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.
image_tag: [events]
---
Your Dedicated Event Partner:
Beyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.
For exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.
image_tag: [events]
---
---
### 5. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
---
### 6. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer]
---
### 7. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [firstfloorrestroom]
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 8. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
image_tag: [staff]
---
Venue Policies and Rules:
---
### 1. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets]
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
---
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
image_tag: [birthdaycake]
---
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your room—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot",
"relevance": "This section directly states the possibility of hiring the entire first floor for sophisticated corporate dinners and describes the adaptability of the space, making it the most relevant to the user's inquiry.",
"filtered_context": "Adaptable Spaces for Grand Gatherings:\nImagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs. \nFor truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.",
"image_tag": [
"events"
]
},
{
"source": "Venue Information",
"section": "Seating and Capacity - Main Dining Area 1F",
"relevance": "This snippet outlines the seating capacity and arrangement on the first floor, which is important for planning a corporate dinner and assessing if the space size meets the user's requirements.",
"filtered_context": "Capacity info:\nTotal Seating Capacity: 70 guests\n- Main Dining Area 1F: 16 seats\n\nSeating Option: Main Dining Area 1F\nDescription: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.\nCapacity: 16 seats (4 x 4 seater tables)",
"image_tag": [
"firstfloor4seat"
]
},
{
"source": "Venue Information",
"section": "Interior Concept and Ambiance - First Floor",
"relevance": "Provides an attractive description of the first floor environment, useful for presenting the venue's ambiance for a corporate dinner, enhancing the appeal and suitability of the space.",
"filtered_context": "Dining Area 1F:\nStep into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues. \nDesigned with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.",
"image_tag": [
"firstfloor"
]
},
{
"source": "Venue Information",
"section": "Private Rooms 1F",
"relevance": "Details the private rooms on the first floor with their capacities and flexibility—these can be integral to a corporate dinner for privacy or special function needs.",
"filtered_context": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):\nLooking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.\nPlanning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
]
},
{
"source": "Venue Information",
"section": "Exclusive Venue Hire: Your Dedicated Event Partner",
"relevance": "Indicates the availability of event staff support and coordination for exclusive hires, important for corporate event planning and ensuring a smooth experience.",
"filtered_context": "Your Dedicated Event Partner:\nBeyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.\n\nFor exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.",
"image_tag": [
"events"
]
},
{
"source": "Venue Information",
"section": "Contact Information",
"relevance": "Provides direct contact details for booking or inquiries, essential for proceeding with hiring the first floor for a corporate dinner.",
"filtered_context": "Phone:\n+886 2-2701-9206\n\nInstagram:\n@sajia_hotpot"
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature.",
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: We are having a wedding after-party. Is the second floor available for rental?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the availability of the second floor for rental, which directly relates to a physical space within the venue. The venue information document contains details about the venue's physical spaces (e.g., seating layout, capacity, facilities) and policies regarding reserved areas. While the core of the query might involve reservations or events, the mention of the 'second floor' explicitly triggers the requirement to include the venue document to verify the existence and characteristics of that space. This ensures the response accounts for physical constraints and suitability, as per the guidelines.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [entrance, daanmrt]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrtparking]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just round the corner. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [firstfloor, secondfloor]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [firstfloor4seat]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [secondfloor4seat]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### 4. Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot:
---
Adaptable Spaces for Grand Gatherings:
Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs.
For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.
image_tag: [events]
---
Your Dedicated Event Partner:
Beyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.
For exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.
image_tag: [events]
---
---
### 5. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
---
### 6. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer]
---
### 7. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [firstfloorrestroom]
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 8. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
image_tag: [staff]
---
Venue Policies and Rules:
---
### 1. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets]
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
---
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
image_tag: [birthdaycake]
---
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your room—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot",
"relevance": "Directly addresses renting entire floors, including the second floor for events like weddings and after-parties, confirming availability and adaptability of the second floor space for such private events.",
"filtered_context": "Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs. For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.",
"image_tag": [
"events"
]
},
{
"source": "Venue Information",
"section": "Seating and Capacity",
"relevance": "Provides detailed capacity and seating layout of the second floor, confirming it has 36 seats in total configured with 4-seater and 6-seater tables, suitable for group events such as a wedding after-party.",
"filtered_context": "Total Seating Capacity: 70 guests\n- Main Dining Area 1F: 16 seats\n- Second Floor Dining Area: 36 seats\n- Private Room A: 8 seats\n- Private Room B: 10 seats"
},
{
"source": "Venue Information",
"section": "Seating Option: Second Floor Dining Area (4-seater tables)",
"relevance": "Describes the second floor seating arrangement with six 4-seater tables, indicating flexibility for group seating arrangements on that floor.",
"filtered_context": "The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.\nCapacity: 24 seats (6 x 4 seater tables)",
"image_tag": [
"secondfloor4seat"
]
},
{
"source": "Venue Information",
"section": "Seating Option: Second Floor Dining Area (6-seater tables)",
"relevance": "Adds that the second floor also includes two 6-seater tables, offering additional seating configurations suitable for larger groups, which supports the idea of an after-party venue.",
"filtered_context": "The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.\nCapacity: 12 seats (2 x 6 seater tables)",
"image_tag": [
"6seat"
]
},
{
"source": "Venue Information",
"section": "Dining Area 2F",
"relevance": "Describes the ambiance and atmosphere of the second floor, highlighting its relaxed, warmly lit setting with décor conducive to social gatherings like an after-party.",
"filtered_context": "Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings. Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.",
"image_tag": [
"secondfloor"
]
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature.",
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: What is the maximum number of guests you can accommodate for a private function?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about the maximum number of guests for a private function, which directly relates to the venue's seating capacity and physical space. The venue information document contains details on seating layout and capacity, which are necessary to answer this query. Additionally, the guidelines specify that any mention of physical spaces or facilities (like private functions) requires inclusion of the venue information document to verify capacity and suitability. While reservations policies might influence booking logistics, the core answer depends on the venue's physical constraints.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [entrance, daanmrt]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrtparking]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just round the corner. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [firstfloor, secondfloor]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [firstfloor4seat]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [secondfloor4seat]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### 4. Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot:
---
Adaptable Spaces for Grand Gatherings:
Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs.
For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.
image_tag: [events]
---
Your Dedicated Event Partner:
Beyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.
For exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.
image_tag: [events]
---
---
### 5. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
---
### 6. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer]
---
### 7. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [firstfloorrestroom]
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 8. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
image_tag: [staff]
---
Venue Policies and Rules:
---
### 1. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets]
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
---
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
image_tag: [birthdaycake]
---
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your room—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Seating and Capacity",
"relevance": "This snippet lists total seating capacity and individual capacity of private rooms, essential to determining maximum guests for private functions.",
"filtered_context": "Capacity info:\nTotal Seating Capacity: 70 guests\n- Main Dining Area 1F: 16 seats\n- Second Floor Dining Area: 36 seats\n- Private Room A: 8 seats\n- Private Room B: 10 seats"
},
{
"source": "Venue Information",
"section": "Seating and Capacity - Private Rooms",
"relevance": "Details about Private Room A capacity and description emphasizing its suitability for private gatherings.",
"filtered_context": "Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.\nCapacity: 8 seats",
"image_tag": [
"privaterooma"
]
},
{
"source": "Venue Information",
"section": "Seating and Capacity - Private Rooms",
"relevance": "Details about Private Room B capacity and description highlighting it accommodates slightly larger groups in a private environment.",
"filtered_context": "Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.\nCapacity: 10 seats",
"image_tag": [
"privateroomb"
]
},
{
"source": "Venue Information",
"section": "Seating and Capacity - Combined Private Rooms",
"relevance": "Shows the option to combine both private rooms into a larger private space accommodating up to 18-20 guests, indicating a flexible option for private functions.",
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.\nCapacity: 18-20 seats",
"image_tag": [
"privateroomab"
]
},
{
"source": "Venue Information",
"section": "Exclusive Venue Hire",
"relevance": "Provides the maximum capacity for exclusive venue hire and describes flexibility in configuration, showing the ultimate maximum guest number for private functions.",
"filtered_context": "Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs. For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.",
"image_tag": [
"events"
]
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature.",
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can your venue host an event for up to 70 people?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about hosting an event for up to 70 people, which directly relates to the venue's physical space, capacity, and facilities. The venue information document contains details about seating layout, capacity, and facilities (e.g., seating areas, projectors, restrooms), which are necessary to determine if the venue can accommodate such a large group. Additionally, the guidelines specify that any query mentioning a physical space or activity (like hosting an event) requires including the venue information document to validate the venue's suitability. While reservations might handle booking policies, the core of this query focuses on physical capacity and infrastructure, making the venue document essential.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [entrance, daanmrt]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrtparking]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just round the corner. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [firstfloor, secondfloor]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [firstfloor4seat]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [secondfloor4seat]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### 4. Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot:
---
Adaptable Spaces for Grand Gatherings:
Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs.
For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.
image_tag: [events]
---
Your Dedicated Event Partner:
Beyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.
For exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.
image_tag: [events]
---
---
### 5. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
---
### 6. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer]
---
### 7. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [firstfloorrestroom]
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 8. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
image_tag: [staff]
---
Venue Policies and Rules:
---
### 1. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets]
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
---
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
image_tag: [birthdaycake]
---
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your room—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Seating and Capacity",
"relevance": "This snippet gives a detailed breakdown of total seating capacity (70 guests) and the distribution across main dining areas and private rooms, directly answering the question about hosting 70 people.",
"filtered_context": "Capacity info:\n Total Seating Capacity: 70 guests\n - Main Dining Area 1F: 16 seats\n - Second Floor Dining Area: 36 seats\n - Private Room A: 8 seats\n - Private Room B: 10 seats"
},
{
"source": "Venue Information",
"section": "Seating Option: Main Dining Area 1F",
"relevance": "Details of the first floor seating for 16 guests explain the setting for part of the capacity and event layout.",
"filtered_context": "The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.\nCapacity: 16 seats (4 x 4 seater tables)",
"image_tag": [
"firstfloor4seat"
]
},
{
"source": "Venue Information",
"section": "Seating Option: Second Floor Dining Area (4-seater tables)",
"relevance": "Describes seating on the second floor with capacity for 24 guests at 4-seat tables, contributing to total capacity relevant for the event size.",
"filtered_context": "The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.\nCapacity: 24 seats (6 x 4 seater tables)",
"image_tag": [
"secondfloor4seat"
]
},
{
"source": "Venue Information",
"section": "Seating Option: Second Floor Dining Area (6-seater tables)",
"relevance": "Details the availability of two 6-seat tables on the second floor, useful for accommodating larger groups within the total capacity.",
"filtered_context": "The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.\nCapacity: 12 seats (2 x 6 seater tables)",
"image_tag": [
"6seat"
]
},
{
"source": "Venue Information",
"section": "Seating Option: Combined Private Rooms",
"relevance": "Describes the private rooms capability when combined to hold up to 18-20 guests, highlighting flexibility for private or semi-private large group events.",
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.\nCapacity: 18-20 seats",
"image_tag": [
"privateroomab"
]
},
{
"source": "Venue Information",
"section": "Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot",
"relevance": "This section confirms that the entire venue can be exclusively hired, comfortably hosting up to 70 guests, directly answering if the venue can accommodate an event for 70 people.",
"filtered_context": "For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.",
"image_tag": [
"events"
]
},
{
"source": "Venue Information",
"section": "Overview",
"relevance": "The overview sets the scene, highlighting the venue's suitability for lively gatherings and special occasions, which is helpful context to promote its capability to host an event for 70 people.",
"filtered_context": "Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.",
"image_tag": [
"entrance"
]
}
]
}
<|im_end|> |
<|im_start|>system
You are an advanced filtering assistant. Your task is to extract the most relevant information from the provided venue information document to help another assistant answer the user's question.
IMPORTANT STRUCTURE INSTRUCTIONS:
- Treat each section or item separated by dividers ('---') as a distinct snippet.
- Only create snippets for those parts of the document that can help in providing context for the next assistant to answer the user's query.
- Do not combine multiple items or sections into a single object, even if they are similar.
- In the "section" field, always indicate the section or feature name (e.g., "Parking", "Ambiance", "Accessibility").
- In the "relevance" field, explain how the snippet is relevant (or not) to the query.
- If a section includes a description or any enticing text, you shold always include the best sounding parts of this text in the filtered_context, even if you think only the rule, policy or fact is needed. The goal is to help the next assistant present the venue in the most attractive and informative way to the user.
"You must return at maximum 8 snippets in the filtered_context array, starting from the most relevant to least relevant for answering the query. If the query can be sufficiently answered with fewer snippets, you may return only those."
- If a section in its dividers contains an "image_tag" field, you MUST include the image_tag in your output object as "image_tag". If there are multiple snippets from the same section and more than one image_tag, use one of each image_tag where most relevant to the snippet's content.
- In the "image_tag" field, always order the image tags from most relevant to least relevant for the context snippet.
- If the image_tag is not relevant to the snippet, do not include it in the output.
- When a section contains multiple seating options or details, break the section into smaller snippets. Extract only the sentences or paragraphs directly relevant to the query (e.g., for a group of 6, extract only the part about seating for 6, not all seating options).
- Always include the most relevant image_tag(s) for each fine-grained snippet.
EXAMPLE:
If the venue document contains:
---
Parking:
Underground parking available at Daan Park MRT.
---
Ambiance:
The restaurant features modern decor with traditional accents.
---
Then your filtered_context array should look like:
[
{ "source": "Venue Information", "section": "Parking", "relevance": "...", "filtered_context": "...", "image_tag": ["daanmrt"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior1"] },
{ "source": "Venue Information", "section": "Ambiance", "relevance": "...", "filtered_context": "...", "image_tag": ["interior2"] }
]
Your output must be valid JSON matching the schema below, and nothing else. Do not include code fences or additional explanations.
Schema (Pydantic):
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Section or Feature Name",
"relevance": "Explanation of relevance to the query.",
"filtered_context": "Original text of the section or feature.",
"image_tag": ["string"] // Optional, include if present in the section/snippet
}
]
}
<|im_end|>
<|im_start|>user
Here is the user prompt that you need to answer: Can you do formal banquet seating for a large group?
Here is the reasoning behind the document selector choosing the Venue Information document:
The query asks about formal banquet seating for a large group. The venue information document contains details about seating layout, capacity, and facilities, which are critical to determine if the venue can accommodate such a request. While reservations and group booking policies are handled by the reservations document, the physical space and capacity aspects of the query require the venue information document to validate the venue's suitability. Additionally, the mention of 'banquet seating' directly relates to the venue's physical facilities and capacity, necessitating inclusion of the venue document.
Here is the venue information document in full:
Venue Information Document: Sajia Chong-Qing Hotpot
Venue Features and Layout
---
### 1. Overview
Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.
image_tag: [entrance]
---
### 2. Location and Accessibility
---
Address:
台北市大安區建國南路二段11巷6號
Accessibility:
Sajia Chong-Qing Hotpot is conveniently located in Taipei’s Daan District, just a 3-minute walk from Daan Park MRT Station (Exit 5), making it easy to reach by public transportation. Nestled in a quiet alley off Jianguo South Road, the venue offers a peaceful escape while still being close to the city’s vibrant core.
image_tag: [entrance, daanmrt]
---
Car Parking:
---
Daan Park MRT Station Car park:
Description: Nearby parking at Daan Park MRT station is well priced, easy to find and just 3 miniutes walk away.
Vehicles: Cars, Motorcycles
image_tag: [daanmrtparking]
---
信義路3段134巷臨時平面停車場:
Description: For those who want to park even closer! Just round the corner. Here there are usually spaces available and the parking can be low as NT$ 30 per hour on weekdays.
Vehicles: Cars
image_tag: [parkingclose]
---
---
---
### 3. Interior Design and Ambience
---
### Interior Concept:
---
(Sajia Chong-Qing Hotpot) in Taipei’s Da’an District offers a thoughtfully curated interior that harmoniously blends modern elegance with relaxed comfort. The design features a mix of textures and materials, such as exposed brick walls paired with soft velvet seating, creating a warm and inviting atmosphere. Natural accents, including potted plants and wooden elements, add a touch of serenity to the space. The lighting is carefully designed to provide a cozy ambiance, enhancing the dining experience.
This combination of contemporary design elements with natural touches results in a stylish yet unpretentious setting, perfect for both casual meals and special gatherings. The interior reflects a balance of sophistication and laid-back charm, making it a unique spot in Taipei's dining scene.
image_tag: [firstfloor, secondfloor]
---
### Seating and Capacity:
---
Capacity info:
Total Seating Capacity: 70 guests
- Main Dining Area 1F: 16 seats
- Second Floor Dining Area: 36 seats
- Private Room A: 8 seats
- Private Room B: 10 seats
---
Seating Option: Main Dining Area 1F
Description: The first floor features four tables, each seating up to 4 guests—ideal for small groups or families.
Capacity: 16 seats (4 x 4 seater tables)
image_tag: [firstfloor4seat]
---
Seating Option: Second Floor Dining Area (4-seater tables):
Description: The second floor includes six tables, each seating up to 4 guests, perfect for flexible group arrangements.
Capacity: 24 seats (6 x 4 seater tables)
image_tag: [secondfloor4seat]
---
Seating Option: Second Floor Dining Area (6-seater tables):
Description: The second floor also features two tables that perfectly accommodate groups of 6, offering both space and togetherness.
Capacity: 12 seats (2 x 6 seater tables)
image_tag: [6seat]
---
Seating Option: Private Room A:
Description: Private Room A offers an exclusive setting for up to 8 guests, perfect for celebrations or private gatherings.
Capacity: 8 seats
image_tag: [privaterooma]
---
Seating Option: Private Room B:
Description: Private Room B is designed for slightly larger groups, accommodating up to 10 guests in a private, comfortable environment.
Capacity: 10 seats
image_tag: [privateroomb]
---
Seating Option: Combined Private Rooms
Description: For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.
Capacity: 18-20 seats
image_tag: [privateroomab]
---
The venue is designed for flexibility, offering various seating options for both intimate and larger gatherings. The spacious dining area on the second floor accommodates more casual dining whereas if you're looking for something more formal there are spacious, modern private rooms at your disposal.
---
---
### Areas and Table Setup:
---
Dining Area 1F:
Step into the first floor of Sajia Chongqing Hotpot and experience a bold, modern elegance. Plush slate‑grey walls trimmed with burnished gold frame rich wooden panels, echoing the warm tones of our tabletop inlays. Underfoot, polished marble tiles reflect ambient light as you're guided to intimate tables awash in deep, saturated hues.
Designed with social comfort in mind, this level is perfect for groups of 2 to 4, with four tables that are generously sapced and ideal for catching up with friends or enjoying an after-work hotpot session. It’s a sophisticated setting with a vibrant edge—refined, inviting, and perfect for unwinding.
image_tag: [firstfloor]
---
Dining Area 2F:
Upstairs, the second floor invites you into a more relaxed, warmly lit setting where exposed brick walls, lush greenery, and velvet seating create a soft, welcoming vibe. The atmosphere blends industrial chic with natural accents, offering a calm backdrop for cozy dates or laid-back social gatherings.
Seating here is flexible: different seating arrangments can comfortably host parties of 2 to 6, and can be joined to accommodate up to 8 guests when needed. Our Semi-enclosed booth seating strikes the perfect balance between space and togetherness—especially great for groups of five or six, a number that’s often tricky to seat just right.
image_tag: [secondfloor]
---
Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests):
Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments.
Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.
image_tag: [privaterooma, privateroomb, privateroomab]
---
---
### 4. Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot:
---
Adaptable Spaces for Grand Gatherings:
Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs.
For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.
image_tag: [events]
---
Your Dedicated Event Partner:
Beyond the adaptable physical space, our experienced team is ready to be your dedicated event partner. We go beyond simply providing a venue; we offer support in bringing your event to life. Let us assist you with coordinating decorations, suggesting optimal layouts for your guest count, and liaising with external vendors for entertainment, specialized décor, or even custom catering options. Our goal is to make the planning process smooth and the execution flawless, leaving you free to enjoy your event.
For exclusive hire, special events, or large group enquiries, please reach out to us by phone or Instagram—our team will be delighted to assist in arranging your visit.
image_tag: [events]
---
---
### 5. Contact Information
Phone:
+886 2-2701-9206
Instagram:
@sajia_hotpot
---
### 6. Customer Experience
---
Typical Customer Profile:
Sajia Chong-Qing Hotpot draws a vibrant mix of diners—from Taipei locals and young professionals to visiting foodies and families celebrating special occasions. With its modern yet inviting design, the venue appeals to those who appreciate quality ingredients, thoughtful ambiance, and a dining experience that feels both elevated and comfortable. It's a popular choice for small groups catching up over dinner, couples looking for a cozy night out, or hosts seeking a stylish yet flexible setting for private gatherings.
image_tag: [customer]
---
### 7. Other Venue Features
---
Restrooms:
In keeping with Sajia Chong-Qing Hotpot’s refined yet inviting aesthetic, the restrooms are thoughtfully designed to offer guests a moment of calm and comfort. Clean and well-maintained, they mirror the venue’s attention to detail—providing a seamless extension of the dining experience. Whether you're dining on the vibrant first floor or the more intimate second level, you can expect facilities that prioritize both function and form.
image_tag: [firstfloorrestroom]
---
Ventilation:
Sajia Chong-Qing Hotpot is equipped with a powerful, modern ventilation system designed to keep the air fresh and the temperature comfortable—no matter how fiery the broth gets or how hot Taipei’s weather becomes. Our system handles steam and spice with ease, keeping the space cool, breathable, and pleasant throughout your meal. In fact, it works so well you might even find yourself reaching for a jacket between bites. At Sajia, the only heat you’ll feel comes from the chili, not the room.
---
### 8. Staff and Service
---
Staffing:
At Sajia Chong-Qing Hotpot, our team comprises experienced chefs, knowledgeable waitstaff, and attentive hosts, all dedicated to delivering exceptional service. Each member is trained to uphold high standards of hospitality, ensuring that every guest enjoys a seamless and memorable dining experience.
image_tag: [staff]
---
Service Style:
Operating on a table service model, our staff are attentive without being intrusive. They are readily available to assist with menu selections, provide recommendations, and ensure your dining experience is both comfortable and enjoyable. Whether you're visiting for a casual meal or a special occasion, our team is committed to making your time at Sajia exceptional.
image_tag: [staff]
---
Venue Policies and Rules:
---
### 1. Pets Policy:
We’re proud to be a pet-friendly venue and warmly welcome well-behaved dogs to join their owners. We simply ask that all pets remain under control and do not disturb other guests, ensuring a comfortable environment for everyone.
Please note: a cleaning fee of NT$2,000 or more may apply in cases of property damage or if any accidents require special cleaning. We appreciate your understanding and cooperation in keeping Sajia a clean, respectful, and enjoyable space for all—furry friends included!
image_tag: [pets]
---
### 2. Food and drink policy:
---
Service Charge Policy:
All bills require an added 10% service charge. This charge is in addition to the menu price.
---
Food and Drink Policy:
---
We do not allow patrons to bring their own food into the venue.
However, we understand that birthdays are special occasions. If you're celebrating with us, you're welcome to bring a birthday cake. With advance notice, our team is happy to assist with cake delivery arrangements, alleviating any logistical concerns. Should you wish to surprise the guest of honor, we can discreetly store the cake until the perfect moment arrives. At your signal, we'll present it with flair, ensuring a memorable highlight to your celebration.
image_tag: [birthdaycake]
---
Corkage fee for bringing your own alcohol into the venue is NT$ 500 per bottle.
---
Minimum Spend Policy:
---
To ensure a consistent dining experience for all guests, we kindly ask that each person orders at least one meat, seafood, or vegetable platter from our menu.
In addition, a hotpot base fee of NT$168 per person applies to all diners. For those choosing our spicy hotpot base, this fee includes refillable duck blood and tofu, available throughout your meal.
Children under 12 are exempt from both the base fee and the minimum order requirement.
---
Our private rooms come with minimum spend requirements, they are;
NT$6000 for the 8pax room
NT$8000 for the 10pax room
If the dividing wall is taken away to make one large room then the minimum spend would be NT$14000
All reservations come with a Dining time limit of 120mins
image_tag: [privaterooma, privateroomb]
---
---
Alcohol Storage Policy:
We understand that sometimes a great night doesn’t mean finishing the whole bottle. That’s why we offer complimentary storage for any unfinished bottles of spirits purchased on-site—for up to three months from the date of purchase.
To help you keep track, we’ll even send you a friendly reminder after one month, letting you know that your bottle has 60 days left before it expires from storage. Of course, guests are always welcome to take their bottle home instead—just note that bottles taken off-premises cannot be brought back for later consumption, in line with our house policy.
---
---
### 3. Smoking Policy
In accordance with Taiwan's Tobacco Hazards Prevention Act, smoking is prohibited in all indoor public areas, including dining spaces and restrooms. This ensures a clean and comfortable environment for all guests. Therefore guests wishing to smoke are kindly requested to do so in outdoor areas away from the restaurant's premises. We appreciate your cooperation in maintaining a pleasant atmosphere for everyone.
---
### 4. Minimum Age Requirements:
There is no minimum age required for entry and guests under 12 years old are exempt from our hotpot broth base fee and minimum consumption rules.
---
### 5. Decoration of Reserved Areas Policy:
At Sajia Chong-Qing Hotpot, we welcome guests to decorate our private rooms for special occasions such as birthdays, anniversaries, and intimate gatherings. You’re more than welcome to personalize your room—just let our team know in advance, and we’ll assist where needed to ensure everything looks great and runs smoothly.
Whether it’s a cozy celebration or a full-blown private event, we’re here to help bring your ideas to life.
image_tag: [roombday]
---
### 6. Payments Policy:
We Accept the following payment methods;
- Credit/Debit card
- Google pay
- Apple pay
- Samsung pay
- Cash
---
Now proceed to create the Filtered Context:
<|im_end|>
<|im_start|>assistant
{
"filtered_context": [
{
"source": "Venue Information",
"section": "Seating and Capacity",
"relevance": "Provides detailed breakdown of seating options and total capacity, essential to assess if large group banquet seating can be arranged.",
"filtered_context": "Capacity info:\nTotal Seating Capacity: 70 guests\n- Main Dining Area 1F: 16 seats\n- Second Floor Dining Area: 36 seats\n- Private Room A: 8 seats\n- Private Room B: 10 seats"
},
{
"source": "Venue Information",
"section": "Seating Option: Combined Private Rooms",
"relevance": "Indicates that combining Private Room A and B creates a large private space seating 18-20 guests, suitable for private celebrations and formal group seating.",
"filtered_context": "For larger private bookings, including wedding after-parties or exclusive events, our flexible venue layout allows the dividing wall between Private Room A and B to be removed, creating a single large space for up to 18-20 guests. This is ideal for birthdays, reunions, or special occasions.",
"image_tag": [
"privateroomab"
]
},
{
"source": "Venue Information",
"section": "Exclusive Venue Hire: Tailor Your Event at Sajia Chong-Qing Hotpot",
"relevance": "Describes adaptability of spaces for grand gatherings, ability to hire the entire venue for up to 70 guests, and arrangements for formal banquet seating, directly answering the possibility of large formal group seating.",
"filtered_context": "Imagine having an entire floor, or even the entire venue, at your disposal. Whether you envision a sophisticated corporate dinner on our stylish first floor or a lively wedding after-party flowing through the relaxed ambiance of our second floor. We can seamlessly adapt our spaces to your needs. For truly expansive events, the entire venue can be exclusively yours, comfortably hosting up to our maximum capacity of 70 guests. Our movable tables and versatile layouts mean we can configure the space in countless ways – from formal banquet seating to more casual mingling areas – ensuring the perfect flow and atmosphere for your event.",
"image_tag": [
"events"
]
},
{
"source": "Venue Information",
"section": "Private Rooms 1F (2 rooms total – Capacity: 8 and 10 guests)",
"relevance": "Details the private dining rooms' capacities and ambiance, highlighting their suitability for intimate formal gatherings and noting that merging rooms can accommodate larger groups.",
"filtered_context": "Looking for the perfect setting for a private celebration or an intimate gathering with your closest companions? Our first-floor private dining rooms offer an exclusive retreat designed for comfort, connection, and uninterrupted conversation. With capacities for 8 and 10 guests, each room blends refined ambiance with the warmth of shared moments. Planning something bigger? Our adaptable design allows both rooms to merge, comfortably accommodating 18-20 guests. Offering both flexibility and privacy for birthdays, reunions, or special occasions. Experience hotpot the way it was meant to be—thoughtful, personal, and unforgettable, only at Sajia Chongqing Hotpot.",
"image_tag": [
"privaterooma",
"privateroomb",
"privateroomab"
]
},
{
"source": "Venue Information",
"section": "Overview",
"relevance": "Provides context on the venue's stylish and upscale ambiance that complements formal banquet settings for large groups.",
"filtered_context": "Sajia Chong-Qing Hotpot is a modern, stylish restaurant nestled in Taipei’s Daan District. Offering a variety of thoughtfully designed spaces, it seamlessly blends contemporary flair with natural accents to create an atmosphere that’s both upscale and effortlessly relaxed. Here, elegance and laid-back cool exist side by side—perfect for everything from intimate dinners to lively gatherings.",
"image_tag": [
"entrance"
]
}
]
}
<|im_end|> |
"<|im_start|>system\nYou are an advanced filtering assistant. Your task is to extract the most relev(...TRUNCATED) |
"<|im_start|>system\nYou are an advanced filtering assistant. Your task is to extract the most relev(...TRUNCATED) |
"<|im_start|>system\nYou are an advanced filtering assistant. Your task is to extract the most relev(...TRUNCATED) |
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