Which eatery sell more variety of food, Gino's East or Bearno's?
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Gino's East Gino's East is a Chicago-based restaurant chain, notable for its deep-dish pizza (sometimes called Chicago-style pizza), and for its interior walls, which patrons have covered in graffiti and etchings. The restaurant features deep-dish pizza baked in cast-iron pans, as well as sandwiches, soups and salads.
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Bearno's Bearno's Pizza is a pizza franchise based in Louisville, Kentucky with about 14 locations in Kentucky and Indiana.
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Castagnola's Castagnola's is a historical restaurant in San Francisco, California, in the city’s Fisherman’s Wharf at 286 Jefferson Street. The restaurant is famous for its crab cocktail. It is the oldest restaurant on the Wharf.
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Restaurant A restaurant ( or ; ] ), or an eatery, is a business which prepares and serves food and drinks to customers in exchange for money. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services, and some offer only take-out and delivery. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments.
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Stewart's Restaurants Stewart's Restaurants are classic 1950s style fast-food restaurants located throughout the United States. Restaurants are branded as Stewart's Root Beer or Stewart's Drive-In or similar variations. Started in 1924 in Mansfield, Ohio by Frank Stewart, the chain became a franchise in 1931. Stewart's is famous for its Stewart's Fountain Classics root beer and hot dogs. It has over 60 locations in the United States, 38 of them in New Jersey with the rest in Maryland, Missouri, Kentucky, Oklahoma, Ohio, West Virginia and Pennsylvania.
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The Gallery at Market East The Gallery at Market East, or "The Gallery" as it was known to locals, was an urban mall in Center City Philadelphia, Pennsylvania, United States with over 130 stores and a food court. The mall's anchor stores are Burlington and Century 21. The full name, The Gallery at Market East, was based on the adjacent SEPTA station formerly known as Market East Station (now Jefferson Station). Both Gallery I and Gallery II are mostly closed as part of a renovation of the mall, which will be renamed Fashion Outlets of Philadelphia by late 2017. Foot traffic going to the subway lines are largely diverted to their external entrances except for the transfer area between Jefferson Station and the 11th Street station, which contains some small cart vendors and three food vendors (ie. Cinnabon, Philly Pretzel, and a Smoothie King).
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Spago Spago is a Wolfgang Puck restaurant chain known for serving California cuisine and is Puck's first restaurant venture.
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Ippudo Ippudo, also known as Hakata Ippūdō (博多一風堂 ) in Japan, is a Japanese ramen restaurant chain with locations worldwide. Ippudo is well-known for its tonkotsu ramen, and has been described as "the most famous tonkotsu ramen shop in the country".
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Puerto Rican Chinese cuisine Puerto Rican Chinese cuisine is a popular style of food exclusive to restaurants in Puerto Rico developed by its Chinese immigrants. The food is a variation of Cantonese cuisine with some elements of Puerto Rican cuisine. A typical dish consists of fried rice, a choice of meat, and French fries. The fried rice itself varies in every restaurant, but can contain many ingredients such as ham, beef, shrimp, egg, lettuce, and onions.
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Makunouchi Makunouchi (幕の内弁当 ) is a popular type of Japanese bento which consists of mostly rice along with fish, meat, pickles, eggs and vegetables and an umeboshi (a salt pickled plum). There are also other kinds of food such as a chestnut-rice, sweetfish sushi and meat-and-rice-casserole forms.
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EVOS (restaurant) EVOS Food Creations, Inc. (styled ēvōs) is a chain of franchised fast food restaurants founded in Tampa, Florida. The company operates 3 locations in Florida. The name "EVOS" derives from the word, "evolve".
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Eataly Eataly is the largest Italian marketplace (food hall) in the world, comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school. Eataly was founded by Oscar Farinetti, an entrepreneur formerly involved in the consumer electronics business, and collaborates with Slow Food. Since 1 October 2016, Eataly has been led by Andrea Guerra, the executive chairman.
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Ezaki Glico Ezaki Glico Co., Ltd. (江崎グリコ株式会社 , Ezaki Guriko Kabushiki-gaisha ) is a Japanese food company headquartered in Nishiyodogawa-ku, Osaka. It does business across 30 countries, in North America, Asia-Pacific and Europe.
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Polar Bear (cocktail) A Polar Bear, After Eight or Peppermint Paddy (a play on "Peppermint Pattie") is a mint chocolate cocktail that tastes like a York Peppermint Pattie or an After Eight wafer. It is usually made from crème de cacao and peppermint schnapps, although crème de menthe is a popular substitute.
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Mahane Yehuda Market Mahane Yehuda Market (Hebrew: שוק מחנה יהודה‎ , "Shuk Mahane Yehuda"), often referred to as "The Shuk", is a marketplace (originally open-air, but now at least partially covered) in Jerusalem, Israel. Popular with locals and tourists alike, the market's more than 250 vendors sell fresh fruits and vegetables; baked goods; fish, meat and cheeses; nuts, seeds, and spices; wines and liquors; clothing and shoes; and housewares, textiles, and Judaica.
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Bi-Rite Market Bi-Rite Market is a grocery store in San Francisco, California, owned and operated by chef Sam Mogannam, who had previously worked at Jardinière in the city. He and his brother Raphael took over the grocery store from his family in 1997, and began to sell prepared foods using locally grown produce, which he advocates. Mogannam spoke at TEDxPresidio 2012 on reinventing capitalism. "Fast Company" profiled him as one of the 100 most creative people in business for 2012. The market runs a non-profit community food education project, 18 Reasons. The store is a pioneer in the new farm-to-grocery store movement, and has published a book, "Eat Good Food" (Ten Speed Press). Whole Foods Market has sent staff to the store to adopt practices from there. The store opened a second location, in the Divisadero Street Commercial District, in the Western Addition neighborhood, in 2013.
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Schwan's Company Schwan's Company, which sounds like 'swan', formerly known as The Schwan Food Company, is a multibillion-dollar, privately owned company with approximately 11,000 employees. Based in Marshall, Minnesota, the company sells frozen foods from home delivery trucks, in grocery store freezers, by mail, and to the food service industry. The company produces, markets, and distributes products developed under brands such as "Schwan's", "Red Baron", "Freschetta", "Tony's", "Mrs. Smith's", "Edwards", "Pagoda", "Larry's", and many others.
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Da Marino Da Marino Ristorante Italiano is a New York City Italian restaurant founded by chef Pasquale Marino.
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Maxwell Street Depot The Maxwell Street Depot, commonly called "Depot" or "Ghetto Dog" by its regular customers, is a 24-hour fast-food restaurant with locations throughout the South Side of Chicago, Illinois, although the best known branch is found on 31st Street and Canal Street in the Bridgeport neighborhood.
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Hong Kong cuisine Hong Kong cuisine is mainly influenced by Cantonese cuisine, British Cuisine, other Western Cuisines, non-Cantonese Chinese cuisine (especially Teochew, and Hakka, Hokkien and the ), Japan, and Southeast Asia, due to Hong Kong's past as a British colony and long history of being an international port of commerce. From the roadside stalls to the most upscale restaurants, Hong Kong provides an unlimited variety of food in every class. Complex combinations and international gourmet expertise have given Hong Kong the reputable labels of ""Gourmet Paradise"" and ""World's Fair of Food"".
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Jongno Jongno ("Bell Street") is one of the oldest major east–west thoroughfares in central Seoul, South Korea, connecting Sejongno to Dongdaemun. It remains one of Seoul's most important financial and cultural areas. Many important landmarks are located along its length, including the Bigak pavilion at Sejongno, the Bosingak belfry (hence the street's name), Tapgol Park (Pagoda Park), the Jongmyo royal ancestral shrine, and the aforementioned Dongdaemun (Great East Gate). Seoul Subway Line 1 passes under Jongno. The western end of Jongno is serviced by Gwanghwamun Station (Seoul Subway Line 5), and Jongno 3-ga Station is serviced by Subway Lines 1, 3, and 5. Because of a large number of shops, stores and groceries along the area, the word "Jongno" is often used in the Korean language to express "Town Square."
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East Side Mario's East Side Mario's is a Canadian chain of casual dining restaurants, managed by its parent holding company Prime Restaurants. The restaurant specializes in Italian-American cuisine. Individual locations aim to recreate the historic ambience found at the corner of Canal Street and Mulberry Street in Lower Manhattan. The brand is marketed as "A taste of little Italy". It is best recognized by its old logo featuring the Statue of Liberty holding a large tomato instead of a torch, as well as the jingle containing the catch phrase "Hey, budda boom budda bing".