What is the common ingredient in a Matador and Glowtini?
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Matador (cocktail) The Matador is a tequila-based cocktail. Less widely known than the margarita, its structure is similarly simple, with three primary ingredients: silver or "blanco" tequila, pineapple juice, and lime juice. Its chief coupling of pineapple and a single spirit resembles a Jackhammer, a variant of the Screwdriver which substitutes pineapple juice for orange juice to mix with vodka. Matadors are often presented differently, either in a martini glass or a champagne flute.
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Glowtini The Glowtini is a cocktail inspired by the Year of a Million Dreams celebration at Walt Disney World Resort, and some Disneyland Resort locations. Served at restaurants all over Disney World, it consists of Skyy Citrus Vodka, Blue Curacao, peach schnapps, Sweet-N-Sour and pineapple juice, garnished with a souvenir glow cube.
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Matador (domino game) Matador (Spanish, "killer," can also apply to a bullfighter) is a common game using a set of dominoes. While it is similar to many domino games which the object of the game the first to go out, it has a differing very unusual rule of combining pips instead of matching numbers. The game is played using a set of double-six dominoes because of its rules; with larger sets, one can slightly tweak the rules.
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Tajín (seasoning) Tajín (styled TAJÍN) is a Mexican company that produces several varieties of condiment, most consisting primarily of chile peppers, lime, and salt.
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Ngapi Ngapi (Burmese: ငပိ or ငါးပိ ] , literally "pressed fish"), formerly also spelled ngapee, nga-pee, and gnapee, is a generic term for pungent pastes made of either fish or shrimp in Burmese cuisine. Ngapi is usually made by fermenting fish or shrimp that is salted and ground then sun dried. Many variations exist. "Ngapi" is a generic term which applies only to the content. Like cheese, it can be distinguished based on main ingredient and regional origin. Ngapi can be distinguished from the type of fish used to make it. Ngapi can come from whole fish (such as ngapi kaung), from small fish (mhyin ngapi) or from prawns. Ngapi is a main ingredient of Lower Burmese cooking and is used as a condiment or additive in most dishes. Raw ngapi is not intended for direct consumption.
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Shark chutney Shark chutney is a dish eaten in the Seychelles. It typically consists of 2 lbs (907.2 grams) of boiled skinned shark, finely mashed, and cooked with squeezed bilimbi juice and lime. This in turn is mixed with onion, pepper, salt and turmeric. The onion is fried and it is cooked in oil.
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Cojito The Cojito cocktail is a cocktail made with lime and mint and is widely used among Cuban bartenders.
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Bacon martini A Bacon Martini, also known as bacontini, pig on the tocks or a bloody bacon martini, is a cocktail that consists of bacon-infused vodka served with a garnish that can include strips of bacon, bacon bits, or olives. Variants may include the addition of Bloody Mary mix. Although not a vodka martini, which consists of vodka and vermouth, the term "bacon martini" is consistent with the trend of calling any straight liquor in a martini glass a "martini," such as the saketini or other variations.
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Oranżada Oranżada is a Polish soft drink. It dates to the 18th century, and came to Poland from France. Its main ingredients were water, sugar or syrup, and orange juice. In the 19th and 20th centuries an industrial variant of the drink was created, based on powdered juice, and other artificial ingredients. Powdered oranżada was also created in the 20th century. The drink is imported and marketed in the United States by United World Imports. It is called the "Original Formula" on the bottle. The standard bottle size is 20 fl oz (592 ml) and it has the Polish Coat of Arms on the front.
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Vampiro (cocktail) The Vampiro is a cold mixed cocktail that includes fruit juice, spices, fruit soda, fresh lime juice, and tequila, a distilled alcoholic beverage that is popular in Mexico. The Vampiro "...has a fruity, lightly carbonated, and spicy taste to it."
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Baratol Baratol is an explosive made of a mixture of TNT and barium nitrate, with a small quantity (about 1%) of paraffin wax used as a phlegmatizing agent. TNT typically makes up 25% to 33% of the mixture. Because of the high density of barium nitrate, Baratol has a density of at least 2.5 Mg/m.
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Queijo coalho Queijo coalho or queijo-de-coalho (] , literally "rennet cheese") is a firm but very lightweight cheese produced in Northeastern Brazil, with an almost "squeaky" texture when bitten into (similar to Cheese curds). It is a popular and cheap snack for beach-goers in Brazil or in homemade churrasco, where the cheese is cooked over a charcoal grill, often with a sprinkling of oregano or garlic-flavored sauce. It is eaten off a stick, much like a kebab. It gets a golden surface when grilled, and does not melt much.
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Monkey Gland The Monkey Gland is a cocktail of gin, orange juice, grenadine and absinthe created in the 1920s by Harry MacElhone, owner of Harry's New York Bar in Paris, France.
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Alizarin Alizarin or 1,2-dihydroxyanthraquinone (also known as Mordant Red 11 and Turkey Red) is an organic compound with formula C14H8O4 that has been used throughout history as a prominent red dye, principally for dyeing textile fabrics. Historically it was derived from the roots of plants of the madder genus. In 1869, it became the first natural pigment to be duplicated synthetically.
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Matador/Da Frame 2R "Matador" is a song by Arctic Monkeys. It was released as a bonus track on the Japanese version of their second album, "Favourite Worst Nightmare" (2007) and as a limited edition 7" single in the UK backed with "Da Frame 2R" (pronounced "Da Frame Tour", also known as "The Frame to Relevance"), the other Japanese bonus track. It was also released as a download-only single, this time with "Da Frame 2R" as the lead (opening) track. The vinyl was limited to a release of only 1000 copies.
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Hydrargyrum quartz iodide Hydrargyrum quartz iodide (HQI) is a trademark name of Osram's brand of metal halide lamps made for general floodlighting, arena floodlighting, shop and commercial and industrial lighting. "Hydrargyrum" is the Latin name for the element mercury. When heated, mercury vapour is created inside the lamp, and deposited when it cools.
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Myers' cocktail "Myers' cocktail" is the colloquial name for an intravenous nutrient mixture invented by Baltimore physician John Myers containing magnesium, calcium, various B vitamins and vitamin C that is claimed to be beneficial for a broad range of conditions. The treatment is common among naturopathic doctors in the United States and Canada.
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Astini Astini, based in the United Kingdom, is an industrial manufacturer specialising in kitchen and bathroom products. The company was formed in 2001, Astini produced their first product shortly after. They have been growing as a company and providing their products for over five years now.
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Magnesium bromide Magnesium bromide (MgBr) is a chemical compound of magnesium and bromine that is white and deliquescent. It is often used as a mild sedative and as an anticonvulsant for treatment of nervous disorders. It is water-soluble and somewhat soluble in alcohol. It can be found naturally in small amounts in some minerals such as: bischofite and carnallite, and in sea water, such as that of the Dead Sea.
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Golden Elk A Golden Elk is a shooter that is made with two parts Jägermeister and one part Goldschläger. It has also been called a "Starry Night" or "24 Karat Nightmare".
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Ovandrotone albumin Ovandrotone albumin (INN, BAN) (brand names Fecundin, Ovastim), also known as polyandroalbumin, as well as ovandrotone:human serum albumin conjugate, is an immunogen and vaccine against androstenedione that is used in veterinary medicine to increase the ovulation rate and number of lambs born to ewes. It is a conjugate of ovandrotone (androstenedione-7α-carboxyethylthioether) and human serum albumin. The drug was developed by 1981 and was introduced in Australia and New Zealand in 1983.
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Tic Tac Tic Tac (officially styled as "tic tac") is a brand of small, hard mints, consisting of 94.5% sugar, manufactured by the Italian confectioner Ferrero, and are available in a variety of flavours in over 100 countries.