Café Oz Australian Bar is an Australian themed pub and restaurant in France, the food menu offers also Australian cuisine themed food such as Little Creatures Pale Ale, from which Australian brewing company based in Fremantle, Western Australia, originally established in 2000, by the original brewers of the Matilda Bay Brewing Company?
3cff0d1b0dbadb13e5f81f9b6179f127
Café Oz Australian Bar Café Oz Australian Bar is an Australian themed pub and restaurant in France. Café Oz Australian Bar hosts live performances regularly and has Australian sports shown regularly like Australian Football League, National Rugby League, Super Rugby and Cricket World Cup. The food menu offers also Australian cuisine themed food such as kangaroo burgers, steaks Australian Wild Boar Burgers, Barramundi Fish and Chips and homemade Meat pies and beer like Coopers, Victoria Bitter, Little Creatures Pale Ale and Bundaberg Rum, Bundaberg Ginger Beer.
1ecd20c9898b0f8d5a7b7bd63f24ebc1
Little Creatures Brewery Little Creatures is an Australian brewing company based in Fremantle, Western Australia, originally established in 2000 by the original brewers of the Matilda Bay Brewing Company. The name "Little Creatures" is inspired by a song lyric from the Talking Heads "Little Creatures" album and refers to the live yeast cells that turn the sugars in malt wort into ethanol.
9df7226bbf385ba37dcffcafc6865126
Australia's First Families of Wine Australia's First Families of Wine is an Australian wine initiative to raise the profile of Australian wine to the world, showcasing a representative of its landmark wines and to highlight the quality and diversity of Australian wine. Established by a collective of twelve multi-generational family-owned wine producers. Together the families represent seventeen wine-growing regions across Australia and forty-eight generations of winemakers. It was officially launched at the Sydney Opera House on 31 August 2009 by former Hon Tony Burke MP, Minister for Agriculture, Fisheries and Forestry.
b4cec9d2ab65171dcba318197ccc49e1
Matilda Awards The Matilda Awards are awards which recognise excellence in cabaret, dance, theatre, and performance in southeast Queensland.
bd35e402f04c199b1d57efd6f2f44022
Zarephath Wines Zarephath Wines is an Australian winery based at East Porongurup, in the Great Southern wine region of Western Australia. The winery was founded in 1994 by a small Benedictine religious community, The Christ Circle. It was sold in 2013 to new owners Rosie Singer and Ian Barrett-Lennard. Zarephath Cafe opened at Easter 2015 serving local and seasonal produce Friday to Sunday. Zarephath continues to produce award winning wine including pinot noir, chardonnay and riesling.
6d6fa26821198b62a259c28b7ef4c90f
Australian International Beer Awards Australian International Beer Awards (AIBA) is an annual brewing competition that commenced in 1992.
f812aaaa0820db0b9296b0cce02412b5
Fantôme Brewery Fantôme (Brasserie Fantôme) is a small brewery in Soy, Wallonia, Belgium. Founded in 1988 by Dany Prignon, it produces Saison, a type of farmhouse ale.
ad34a466850959e5855c14857a32eef6
Off licence Off-licence is a term used in the United Kingdom, Ireland, Australia and New Zealand for a shop licensed to sell alcoholic beverages for consumption off the premises, as opposed to a bar or public house which is licensed for consumption at the point of sale (on-licence). The term also applies to the licence granted to the establishment itself. Off-licences typically are specialist shops, convenience stores, parts of supermarkets, or attached to bars and pubs. Prices are usually substantially lower than in bars or pubs. Off-license is also used in New Zealand for beverage outlets inside sporting venues, whereby alcoholic beverages are brought "outside" the point-of-sale, even if it was inside a food outlet, because it can be consumed at the stands, but is still consumed within the vicinity of the venue itself, and cannot be taken out of the venue.
46579254f87782dc66efb23cbb203707
Pizza Haven (Australia) Pizza Haven is a defunct Australian and New Zealand pizza restaurant chain and franchise operation.
5b270cb8b615d176c1198ef41331789d
Lion Dairy &amp; Drinks Lion Dairy & Drinks (LD&D Milk Pty Ltd and LD&D Foods Pty Ltd) formerly known as "National Foods", is a major dairy company in Australia, a subsidiary of parent Lion which itself is owned by the Japanese company Kirin Holdings Co. Ltd.
ba98e89c7e7f87e702ea899f0dce870d
Warwickshire Beer Company The Warwickshire Beer Company is a microbrewery company based in Cubbington, Warwickshire, England. The company, which is based in the old village bakery, began life in late 1998 after the closure of the Warwickshire Brewery a few miles away in Kenilworth. Much of the brewing equipment is second hand (standard practise in small companies) the hot liquor tanks came from a Scottish and Newcastle brewery, the fermenters are old dairy tanks. The company started with six barrels but currently have around 26.
4a901bb7a68f83239d23159cf3f03985
Salsa's Fresh Mex Grill Salsa's Fresh Mex Grill is an Australian chain of fast-food restaurants based in Sydney. Salsa's Fresh Mex Grill serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items.
ce8fd75dee3e01b3578543f838ef2944
Charrington Brewery Charrington Brewery was a brewery company founded in Bethnal Green, London in the early 18th century by Robert Westfield. In 1766, John Charrington joined the company, which then traded as Westfield, Moss & Charrington from the Anchor Brewery in Mile End. It merged with United Breweries of London in 1964 to become Charrington United Breweries, then, after acquiring a number of other breweries, it merged with Bass Brewery in 1967 to become the largest UK brewing company, Bass Charrington, later simply Bass plc. The brewing operations of the company were bought by Interbrew (now Anheuser-Busch InBev) in 2000, while the retail side (hotel and pub holdings) were renamed Six Continents. In 2003 Six Continents split into a pubs business, now known as Mitchells & Butlers, and a hotels and soft drinks business, now known as InterContinental Hotels Group.
2ee5b45c624611464f0a7845d2e7acaa
Brookland Valley Estate Brookland Valley Estate (often referred to simply as Brookland Valley) is an Australian winery at Wilyabrup, in the Margaret River wine region of Western Australia. Australian wine writer Ray Jordan has described its vineyard as one of Australia's showpieces; another writer, James Halliday, considers its Flutes Café to be one of the best winery restaurants in the region.
225181558f0407853ff63277b1aadd73
Wem Brewing Company Wem Brewing Company (originally known as Hanby Ales Ltd) is a micro brewery in Wem Shropshire, established in 1988 that produces a range of ales.
b01b5a56e6fa7cd1f98f5aeb2e809af1
Tasting Australia Tasting Australia is a South Australian wine and food festival held in the capital city of Adelaide. It was first held in 1997 and managed by Marina Libia and event management company Consuming Passions, run by Ian Parmenter and David Evans. Each year the event attracts more than 200 national and international journalists and around 50,000 visitors.
7c814c4e87176d5ea62f901a637ca2d3
Brotzeit (restaurant) Brotzeit (known in Chinese as 博灿 (Simplified) or 博燦 (Traditional)) is a chain of restaurants based in Singapore, and now operating throughout the Asia-Pacific Region. Brotzeit International Pte Ltd was established in Singapore in 2006. Their restaurants are known simply as Brotzeit. Authentic Bavarian cuisine and renowned authentic German beer are served at their outlets. Brotzeit is the world's leading German Franchised Restaurant Casual Dining concept having Franchised or Corporate Markets in 11 markets throughout Asia.
daa66cb55f94f385c15bddcfc855b513
Restaurant Amusé Restaurant Amusé is a restaurant in East Perth, Western Australia. It has won many awards, including Restaurant of the Year and Best Fine Dining Restaurant in the national finals of the Savour Australia Restaurant & Catering Awards For Excellence 2010.
76394c3c618eda65d51dbdc8be94e08f
Parkerville Tavern The Parkerville Tavern was opened in 1902 in Parkerville a hills suburb of Perth, Western Australia. It was originally called "The Railway Hotel" and later "The Parkerville Hotel" before adopting its current name in the 1970’s.
c6de4d73df36f2646abb875bc62edf88
Attica (restaurant) Attica is a fine-dining restaurant in Melbourne, Australia, owned and operated by Ben Shewry. It has won several awards in Australia, and has been included in The World's 50 Best Restaurants since 2010. Its current position on the list places it as the top restaurant in Australia.
bd0516e728f2e25b07451f1f8f874e29
Quay (restaurant) Quay is a restaurant in Sydney, Australia. It is owned by Leon Fink, and is run by chef Peter Gilmore. It has won several awards in Australia, and has been included in The World's 50 Best Restaurants since 2009.
b6dad611550cafb05a3200398052b1ec
Kurt Zdesar Kurt Zdesar is a restaurateur, who was born in Sydney Australia and had begun his career very early in the hospitality industry. Having moved to Europe early in his life, London became the platform for Kurt. Kurt Zdesar was European Director for Nobu. The first European restaurant was opened in London, which received a Michelin-Star within 10 months of opening, the UK’s first Michelin-Star for Asian cuisine. Nobu London was voted "Restaurant of the Year" in 2003 and 2004 by the world renowned Restaurant Magazine.